CASK

dba GARITO HOSPITALITY LLC

About this restaurant

CASK is a seating restaurant located at 55 North Orange Avenue in downtown Orlando with 80 seats. According to online sources, the establishment operates as a whiskey bar and cocktail lounge. Reviews describe the venue favorably, with one source noting an excellent rating based on customer feedback.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

Food Safety Grade

Below average

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address: 55 N ORANGE AVE
ORLANDO, FL 32801
Phone: 321-848-8269
DBPR District: District 4 — Orlando (licenses expire April)
County (Region Code): Hendry (code 26)
Seating: 80 seats

License

License Number: SEA5815699
Establishment Type: Seating Restaurant
Base Risk Level
License Expiry: Apr 1, 2026
Last Inspection: Jan 13, 2026

Date	Type	Result	High	Int.	Basic	Total
Mar 16, 2026 Callback	Routine - Food	Call Back - Complied	0	5	6	11
Violations Found H · V02 Employee health policy No employee health policy or inadequate policy H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V22 Consumer advisory No consumer advisory for raw/undercooked foods I · V29 Proper sewage disposal Improper sewage or waste water disposal I · V31 Clean multi-use utensils Multi-use utensils not properly cleaned I · V32 ×2 Proper sanitizing Improper sanitizing solution or procedures I · V36 Proper ventilation Inadequate ventilation and lighting B · V51 Premises clean Premises not clean or in disrepair B · V53 ×2 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 13611588 PDA Verified Type: Routine - Food
Jan 13, 2026	Routine - Food	Warning Issued	0	6	6	12
Violations Found H · V02 Employee health policy No employee health policy or inadequate policy H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V22 Consumer advisory No consumer advisory for raw/undercooked foods I · V29 Proper sewage disposal Improper sewage or waste water disposal I · V31 Clean multi-use utensils Multi-use utensils not properly cleaned I · V32 ×2 Proper sanitizing Improper sanitizing solution or procedures I · V36 Proper ventilation Inadequate ventilation and lighting B · V51 ×2 Premises clean Premises not clean or in disrepair B · V53 ×2 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 10905537 PDA Verified Type: Routine - Food