SENOR PEPPER'S TACOS AND MARISCOS

dba SENOR PEPPER'S TACOS AND MARISCOS LLC

About this restaurant

Señor Pepper's Tacos and Mariscos is a seating restaurant located at 205 N Center Street in Pierson, Florida, with a capacity of 152 seats. The establishment holds a current active license for food service operations in Volusia County.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address: 205 N CENTER ST
PIERSON, FL 32180
Phone: 386-631-1189
DBPR District: District 4 — Orlando (licenses expire April)
County (Region Code): Jefferson (code 33)
Seating: 152 seats

License

License Number: SEA7407747
Establishment Type: Seating Restaurant
Base Risk Level
License Expiry: Apr 1, 2026
Last Inspection: Mar 23, 2026

Date	Type	Result	High	Int.	Basic	Total
Mar 23, 2026	Routine - Food	Inspection Completed - No Further Action	3	2	12	17
Violations Found H · V02 Employee health policy No employee health policy or inadequate policy H · V08 ×3 Proper hand/arm washing Improper hand and arm washing technique H · V10 Approved food source Food from unapproved or unknown source H · V14 ×2 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V22 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled H · V27 Correct procedures Required procedures for specialized processes not followed I · V29 Proper sewage disposal Improper sewage or waste water disposal I · V32 Proper sanitizing Improper sanitizing solution or procedures I · V35 Single-use items Single-use items improperly reused I · V36 ×2 Proper ventilation Inadequate ventilation and lighting I · V41 ×2 Toilet facilities Inadequate or improperly maintained toilet facilities Class: Food Visit ID: 13542413 PDA Verified Type: Routine - Food
Oct 15, 2025 Callback	Routine - Food	Call Back - Complied	1	1	10	12
Violations Found H · V02 Employee health policy No employee health policy or inadequate policy H · V05 Handwashing procedures Inadequate handwashing by food employees H · V08 Proper hand/arm washing Improper hand and arm washing technique H · V10 Approved food source Food from unapproved or unknown source H · V14 ×3 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled I · V36 ×2 Proper ventilation Inadequate ventilation and lighting I · V41 Toilet facilities Inadequate or improperly maintained toilet facilities Class: Food Visit ID: 13541756 PDA Verified Type: Routine - Food
Oct 7, 2025	Routine - Food	Warning Issued	3	3	12	18
Violations Found H · V02 ×2 Employee health policy No employee health policy or inadequate policy H · V03 Employee health reporting Employee not reporting symptoms of illness H · V05 Handwashing procedures Inadequate handwashing by food employees H · V08 Proper hand/arm washing Improper hand and arm washing technique H · V10 Approved food source Food from unapproved or unknown source H · V14 ×3 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V22 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled H · V27 Correct procedures Required procedures for specialized processes not followed I · V31 Clean multi-use utensils Multi-use utensils not properly cleaned I · V36 ×2 Proper ventilation Inadequate ventilation and lighting I · V41 Toilet facilities Inadequate or improperly maintained toilet facilities I · V42 Equipment condition Equipment in poor repair or condition Class: Food Visit ID: 10889215 PDA Verified Type: Routine - Food