PIZZA BRUNO COLLEGE PARK
dba BRUNO BY THE SLICE LLC
About this restaurant
Pizza Bruno College Park is a seating restaurant with 42 seats located at 2429 Edgewater Drive in Orlando's College Park neighborhood. Licensed to Bruno by the Slice LLC, the establishment serves pizza and Italian cuisine. The restaurant offers both dine-in and takeout options, with menu items including house-made vodka sauce pizzas and other Italian offerings.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
B
Food Safety Grade
Good
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
2429 EDGEWATER DR
ORLANDO, FL 32804 - DBPR District
- District 4 — Orlando (licenses expire April)
- County (Region Code)
- Hamilton (code 24)
- Seating
- 42 seats
License
- License Number
- SEA5813505
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Apr 1, 2027
- Last Inspection
- Feb 3, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Feb 3, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food
Visit ID: 13467269
PDA Verified
Type: Routine - Food
|
|||||||
|
Jul 21, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V36
×4
Proper ventilation
Inadequate ventilation and lighting
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food
Visit ID: 10935619
PDA Verified
Type: Routine - Food
|
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