AL TOQUE
dba AL TOQUE LLC
About this restaurant
Al Toque is a seating restaurant with 40 seats located at 2947 Vineland Road in Kissimmee. The establishment serves Peruvian and Puerto Rican fusion cuisine, combining traditional Peruvian flavors with a Puerto Rican twist. According to available information, the restaurant is closed Monday and Tuesday, and operates from 12:00 p.m. to 9:00 p.m. Wednesday through Sunday, with extended hours until 10:00 p.m. on Friday and Saturday.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
Food Safety Grade
Good
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
2947 VINELAND RD
KISSIMMEE, FL 34746 - DBPR District
- District 4 — Orlando (licenses expire April)
- County (Region Code)
- Brevard (code 5)
- Seating
- 40 seats
License
- License Number
- SEA5911337
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Apr 1, 2026
- Last Inspection
- Jan 28, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Jan 28, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
Class: Food
Visit ID: 13524316
PDA Verified
Type: Routine - Food
|
|||||||
|
Sep 18, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V08
×2
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V27
Correct procedures
Required procedures for specialized processes not followed
I · V31
×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
B · V50
Adequate lighting
Inadequate lighting in food preparation/storage areas
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 10950605
PDA Verified
Type: Routine - Food
|
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