JALISCO TOWN
dba JALISCO TOWN LLC
About this restaurant
Jalisco Town is a seating restaurant serving Mexican cuisine, located at 601 Weldon Boulevard in Lake Mary with 150 seats. The restaurant operates Monday through Thursday from 11:00 AM to 10:00 PM, Friday from 11:00 AM to 11:00 PM, and Saturday and Sunday from 11:30 AM with closing times at 10:00 PM and 9:00 PM respectively. Contact information includes phone number (407) 732-4583 and email [email protected].
AI-generated overview from public web sources and license data. May be incomplete or outdated.
Food Safety Grade
Poor
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
601 WELDON BLVD #117
LAKE MARY, FL 32746 - DBPR District
- District 4 — Orlando (licenses expire April)
- County (Region Code)
- Hillsborough (code 29)
- Seating
- 150 seats
License
- License Number
- SEA6905343
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Apr 1, 2027
- Last Inspection
- Feb 18, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Feb 18, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V08
×4
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
×2
Proper cooking temps
Food not cooked to required minimum temperature
H · V25
Allergen awareness
No allergen awareness demonstrated
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 13518439
PDA Verified
Type: Routine - Food
|
|||||||
|
Sep 11, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V03
×2
Employee health reporting
Employee not reporting symptoms of illness
H · V08
×3
Proper hand/arm washing
Improper hand and arm washing technique
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V35
Single-use items
Single-use items improperly reused
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food
Visit ID: 10877978
PDA Verified
Type: Routine - Food
|
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