PHO 79 V

dba PHO 79 V INC

About this restaurant

PHO 79 V is a seating restaurant located at 9503 S Dixie Highway in Pinecrest, Florida, with a capacity of 119 seats. The business is operated by PHO 79 V INC.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address: 9503 S DIXIE HWY
PINECREST, FL 33156
DBPR District: District 1 — Miami (licenses expire October)
County (Region Code): Lafayette (code 34)
Seating: 119 seats

License

License Number: SEA2315903
Establishment Type: Seating Restaurant
Base Risk Level
License Expiry: Oct 1, 2026
Last Inspection: Jan 28, 2026

Date	Type	Result	High	Int.	Basic	Total
Jan 28, 2026	Routine - Food	Inspection Completed - No Further Action	6	3	11	20
Violations Found H · V03 Employee health reporting Employee not reporting symptoms of illness H · V08 ×2 Proper hand/arm washing Improper hand and arm washing technique H · V11 Food in good condition Food in poor condition, mislabeled, or adulterated H · V12 Shell stock requirements Inadequate shell stock identification/records H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V22 ×2 Consumer advisory No consumer advisory for raw/undercooked foods I · V29 ×2 Proper sewage disposal Improper sewage or waste water disposal I · V36 ×5 Proper ventilation Inadequate ventilation and lighting I · V40 Wiping cloths usage Improper use of wiping cloths I · V41 ×3 Toilet facilities Inadequate or improperly maintained toilet facilities B · V51 Premises clean Premises not clean or in disrepair Class: Food Visit ID: 13528322 PDA Verified Type: Routine - Food
Oct 6, 2025	Complaint Full	Inspection Completed - No Further Action	9	4	26	39
Violations Found H · V01 Management awareness Person in charge not present or not performing duties H · V02 Employee health policy No employee health policy or inadequate policy H · V03 Employee health reporting Employee not reporting symptoms of illness H · V08 ×4 Proper hand/arm washing Improper hand and arm washing technique H · V10 ×3 Approved food source Food from unapproved or unknown source H · V11 Food in good condition Food in poor condition, mislabeled, or adulterated H · V12 ×3 Shell stock requirements Inadequate shell stock identification/records H · V13 Parasite destruction Parasite destruction procedures not followed H · V14 ×3 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V22 ×4 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 ×2 Chemical properly stored Toxic chemicals improperly stored or labeled H · V25 Allergen awareness No allergen awareness demonstrated I · V29 ×2 Proper sewage disposal Improper sewage or waste water disposal I · V31 Clean multi-use utensils Multi-use utensils not properly cleaned I · V35 Single-use items Single-use items improperly reused I · V36 ×4 Proper ventilation Inadequate ventilation and lighting I · V40 Wiping cloths usage Improper use of wiping cloths I · V41 ×2 Toilet facilities Inadequate or improperly maintained toilet facilities I · V42 Equipment condition Equipment in poor repair or condition B · V51 Premises clean Premises not clean or in disrepair Class: Food Visit ID: 13537905 PDA Verified Type: Complaint Full
Sep 23, 2025	Routine - Food	Inspection Completed - No Further Action	7	4	17	28
Violations Found H · V02 Employee health policy No employee health policy or inadequate policy H · V03 Employee health reporting Employee not reporting symptoms of illness H · V08 ×3 Proper hand/arm washing Improper hand and arm washing technique H · V10 Approved food source Food from unapproved or unknown source H · V11 Food in good condition Food in poor condition, mislabeled, or adulterated H · V12 ×2 Shell stock requirements Inadequate shell stock identification/records H · V14 ×3 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V22 ×3 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled I · V29 ×2 Proper sewage disposal Improper sewage or waste water disposal I · V35 Single-use items Single-use items improperly reused I · V36 ×3 Proper ventilation Inadequate ventilation and lighting I · V40 Wiping cloths usage Improper use of wiping cloths I · V41 ×3 Toilet facilities Inadequate or improperly maintained toilet facilities I · V42 Equipment condition Equipment in poor repair or condition B · V51 Premises clean Premises not clean or in disrepair Class: Food Visit ID: 10908442 PDA Verified Type: Routine - Food