GARNI
dba LNT HOTEL II OPS LLC
About this restaurant
Garni is a seating restaurant located on the second floor of the Lake Nona Wave Hotel in Orlando, with a capacity of 246 seats. According to online sources, the establishment is described as offering premium coffee and freshly baked pastries in a cozy setting. The restaurant is open Monday through Thursday from 6:30 a.m. to 10:00 p.m., Friday from 6:30 a.m. to 11:00 p.m., and similar extended hours on weekends.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
Food Safety Grade
Poor
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
6100 WAVE HOTEL DR
ORLANDO, FL 32827 - Phone
- 407.538.3457
- DBPR District
- District 4 — Orlando (licenses expire April)
- County (Region Code)
- Glades (code 22)
- Seating
- 246 seats
License
- License Number
- SEA5815407
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Apr 1, 2027
- Last Inspection
- Apr 27, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
May 5, 2026
Callback
|
Call Back - Complied | ||||||
|
Violations Found
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
Class: Food
Visit ID: 13682239
PDA Verified
Type: Routine - Food
|
|||||||
|
Apr 27, 2026
|
Warning Issued | ||||||
|
Violations Found
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V16
×2
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
×2
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V31
×3
Clean multi-use utensils
Multi-use utensils not properly cleaned
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food
Visit ID: 13578737
PDA Verified
Type: Routine - Food
|
|||||||
|
Nov 18, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V14
×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V31
×3
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V40
Wiping cloths usage
Improper use of wiping cloths
Class: Food
Visit ID: 10922655
PDA Verified
Type: Routine - Food
|
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