STEAK UP

dba STEAK UP ORLANDO LLC

About this restaurant

Steak Up is a seating restaurant with 60 seats located at 8001 S Orange Blossom Trail in Orlando. The restaurant operates Monday through Thursday from 11:00 am to 8:00 pm, Friday and Saturday from 11:00 am to 9:00 pm, and Sunday from 11:00 am to 7:00 pm. Steak Up offers online ordering for pickup and delivery through their website and third-party platforms.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address: 8001 S ORANGE BLOSSON TRAIL
FLORIDA MALL UNIT 199
ORLANDO, FL 32809
DBPR District: District 4 — Orlando (licenses expire April)
County (Region Code): Monroe (code 44)
Seating: 60 seats

License

License Number: SEA5813762
Establishment Type: Seating Restaurant
Base Risk Level
License Expiry: Apr 1, 2027
Last Inspection: Dec 16, 2025

Date	Type	Result	High	Int.	Basic	Total
Dec 16, 2025	Complaint Full	Inspection Completed - No Further Action	1	2	10	13
Violations Found H · V02 Employee health policy No employee health policy or inadequate policy H · V08 Proper hand/arm washing Improper hand and arm washing technique H · V10 ×2 Approved food source Food from unapproved or unknown source H · V14 ×2 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V24 Toxic substance control Toxic substances improperly identified/stored/used H · V25 Allergen awareness No allergen awareness demonstrated I · V29 ×2 Proper sewage disposal Improper sewage or waste water disposal I · V31 Clean multi-use utensils Multi-use utensils not properly cleaned B · V50 Adequate lighting Inadequate lighting in food preparation/storage areas Class: Food Visit ID: 13588581 PDA Verified Type: Complaint Full
Oct 21, 2025 Callback	Routine - Food	Call Back - Admin. complaint recommended	3	5	6	14
Violations Found H · V02 Employee health policy No employee health policy or inadequate policy H · V05 Handwashing procedures Inadequate handwashing by food employees H · V06 Handwashing facilities Inadequate handwashing facilities H · V08 ×2 Proper hand/arm washing Improper hand and arm washing technique H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 ×2 Proper cooking temps Food not cooked to required minimum temperature H · V22 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled I · V31 ×3 Clean multi-use utensils Multi-use utensils not properly cleaned I · V36 Proper ventilation Inadequate ventilation and lighting Class: Food Visit ID: 13547324 PDA Verified Type: Routine - Food
Oct 13, 2025	Routine - Food	Warning Issued	3	5	6	14
Violations Found H · V02 Employee health policy No employee health policy or inadequate policy H · V05 Handwashing procedures Inadequate handwashing by food employees H · V06 Handwashing facilities Inadequate handwashing facilities H · V08 ×2 Proper hand/arm washing Improper hand and arm washing technique H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 ×2 Proper cooking temps Food not cooked to required minimum temperature H · V22 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled I · V31 ×3 Clean multi-use utensils Multi-use utensils not properly cleaned I · V36 Proper ventilation Inadequate ventilation and lighting Class: Food Visit ID: 10875278 PDA Verified Type: Routine - Food