SNAPPERS GYROS AND SEAFOOD
dba GYROS WINGS AND GRILL LLC
About this restaurant
Snappers Gyros and Seafood is a casual seating restaurant located at 4008 S Orange Blossom Trail in Orlando with 36 seats. The establishment specializes in gyros and seafood dishes. Online ordering is available through their website.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
F
Food Safety Grade
Poor
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
4008 S ORANGE BLOSSOM TRAIL
ORLANDO, FL 32839 - DBPR District
- District 4 — Orlando (licenses expire April)
- County (Region Code)
- Monroe (code 44)
- Seating
- 36 seats
License
- License Number
- SEA5812023
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Apr 1, 2027
- Last Inspection
- Dec 16, 2025
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Dec 16, 2025
Callback
|
Call Back - Admin. complaint recommended | ||||||
|
Violations Found
H · V25
Allergen awareness
No allergen awareness demonstrated
I · V31
×3
Clean multi-use utensils
Multi-use utensils not properly cleaned
Class: Food
Visit ID: 13579469
PDA Verified
Type: Complaint Partial
|
|||||||
|
Dec 16, 2025
Callback
|
Call Back - Admin. complaint recommended | ||||||
|
Violations Found
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V05
×2
Handwashing procedures
Inadequate handwashing by food employees
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V25
Allergen awareness
No allergen awareness demonstrated
I · V29
×2
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
×3
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V32
Proper sanitizing
Improper sanitizing solution or procedures
I · V33
Proper cooling equipment
Inadequate cooling/cold holding equipment
I · V35
Single-use items
Single-use items improperly reused
I · V42
Equipment condition
Equipment in poor repair or condition
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 13597485
PDA Verified
Type: Routine - Food
|
|||||||
|
Dec 16, 2025
|
Administrative complaint recommended | ||||||
|
Violations Found
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V05
×2
Handwashing procedures
Inadequate handwashing by food employees
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V25
Allergen awareness
No allergen awareness demonstrated
I · V29
×2
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
×3
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V32
Proper sanitizing
Improper sanitizing solution or procedures
I · V33
Proper cooling equipment
Inadequate cooling/cold holding equipment
I · V35
Single-use items
Single-use items improperly reused
I · V42
Equipment condition
Equipment in poor repair or condition
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 13551586
PDA Verified
Type: Routine - Food
|
|||||||
|
Nov 19, 2025
|
Warning Issued | ||||||
|
Violations Found
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V25
Allergen awareness
No allergen awareness demonstrated
I · V31
×4
Clean multi-use utensils
Multi-use utensils not properly cleaned
Class: Food
Visit ID: 13572691
PDA Verified
Type: Complaint Partial
|
|||||||
|
Oct 16, 2025
Callback
|
Emergency Order Callback Complied | ||||||
|
Violations Found
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V05
Handwashing procedures
Inadequate handwashing by food employees
H · V08
×2
Proper hand/arm washing
Improper hand and arm washing technique
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V32
Proper sanitizing
Improper sanitizing solution or procedures
I · V36
×3
Proper ventilation
Inadequate ventilation and lighting
I · V40
Wiping cloths usage
Improper use of wiping cloths
Class: Food
Visit ID: 13550251
PDA Verified
Type: Routine - Food
|
|||||||
|
Oct 15, 2025
|
Emergency order recommended | ||||||
|
Violations Found
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V05
Handwashing procedures
Inadequate handwashing by food employees
H · V08
×2
Proper hand/arm washing
Improper hand and arm washing technique
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V32
Proper sanitizing
Improper sanitizing solution or procedures
I · V35
×2
Single-use items
Single-use items improperly reused
I · V36
×3
Proper ventilation
Inadequate ventilation and lighting
I · V40
Wiping cloths usage
Improper use of wiping cloths
Class: Food
Visit ID: 10892108
PDA Verified
Type: Routine - Food
|
|||||||