BOAT OF PORT ORANGE
dba BOAT OF PORT ORANGE LLC
About this restaurant
Boat of Port Orange is a seating restaurant located at 5395 S Ridgewood Avenue in Port Orange, Florida, with a capacity of 48 seats. The business is licensed as a full-service restaurant under Boat of Port Orange LLC.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
F
Food Safety Grade
Poor
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
5395 S RIDGEWOOD AVE
PORT ORANGE, FL 32127 - Phone
- 386 333 9909
- DBPR District
- District 4 — Orlando (licenses expire April)
- County (Region Code)
- Manatee (code 41)
- Seating
- 48 seats
License
- License Number
- SEA7407688
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Apr 1, 2027
- Last Inspection
- Apr 15, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Apr 27, 2026
Callback
|
Call Back - Complied | ||||||
|
Violations Found
H · V11
Food in good condition
Food in poor condition, mislabeled, or adulterated
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V33
Proper cooling equipment
Inadequate cooling/cold holding equipment
I · V36
×3
Proper ventilation
Inadequate ventilation and lighting
B · V50
Adequate lighting
Inadequate lighting in food preparation/storage areas
Class: Food
Visit ID: 13674484
PDA Verified
Type: Routine - Food
|
|||||||
|
Apr 15, 2026
|
Warning Issued | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V02
×2
Employee health policy
No employee health policy or inadequate policy
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V05
Handwashing procedures
Inadequate handwashing by food employees
H · V11
×2
Food in good condition
Food in poor condition, mislabeled, or adulterated
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V33
Proper cooling equipment
Inadequate cooling/cold holding equipment
I · V36
×6
Proper ventilation
Inadequate ventilation and lighting
B · V50
Adequate lighting
Inadequate lighting in food preparation/storage areas
Class: Food
Visit ID: 13577301
PDA Verified
Type: Routine - Food
|
|||||||
|
Nov 17, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V33
Proper cooling equipment
Inadequate cooling/cold holding equipment
I · V40
Wiping cloths usage
Improper use of wiping cloths
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
B · V45
Floor maintenance
Floors not properly maintained
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 10913288
PDA Verified
Type: Routine - Food
|
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