DALE'S BAR B Q
dba SPARKS AND SPARKS LLC
About this restaurant
Dale's Bar B Q is a seating restaurant located at 3362 S US 1 in Fort Pierce, Florida, with a capacity of 88 seats. The business is operated by Sparks and Sparks LLC.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
B
Food Safety Grade
Good
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
3362 S US 1
FORT PIERCE, FL 34982 - DBPR District
- District 4 — Orlando (licenses expire April)
- County (Region Code)
- Baker (code 2)
- Seating
- 88 seats
License
- License Number
- SEA6600098
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Apr 1, 2027
- Last Inspection
- Feb 5, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Feb 5, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V22
×2
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V25
Allergen awareness
No allergen awareness demonstrated
I · V33
Proper cooling equipment
Inadequate cooling/cold holding equipment
I · V35
Single-use items
Single-use items improperly reused
I · V36
Proper ventilation
Inadequate ventilation and lighting
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 13485038
PDA Verified
Type: Routine - Food
|
|||||||
|
Aug 6, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
I · V32
Proper sanitizing
Improper sanitizing solution or procedures
I · V33
Proper cooling equipment
Inadequate cooling/cold holding equipment
I · V35
Single-use items
Single-use items improperly reused
I · V36
Proper ventilation
Inadequate ventilation and lighting
B · V47
Wall/ceiling maintenance
Walls and ceilings not properly maintained
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food
Visit ID: 10938331
PDA Verified
Type: Routine - Food
|
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