MI MEXICO MEXICAN RESTAURANT
dba JOSE D SALAZAR LLC
About this restaurant
MI MEXICO MEXICAN RESTAURANT is a seating restaurant located at 1570 S Woodland Blvd in DeLand with 162 seats, operated by JOSE D SALAZAR LLC. The establishment serves Mexican cuisine and operates Monday through Thursday from 11:00 am to 9:00 pm, Friday from 11:00 am to 10:00 pm, and Saturday hours beginning at 11:00 am. The restaurant offers both table service and takeout options.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
Food Safety Grade
Below average
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
1570 S WOODLAND BLVD
DELAND, FL 32720 - DBPR District
- District 4 — Orlando (licenses expire April)
- County (Region Code)
- Leon (code 37)
- Seating
- 162 seats
License
- License Number
- SEA7406455
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Apr 1, 2027
- Last Inspection
- Jan 12, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Feb 5, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V05
Handwashing procedures
Inadequate handwashing by food employees
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
Class: Food
Visit ID: 13619581
PDA Verified
Type: Food-Licensing Inspection
|
|||||||
|
Jan 12, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V05
Handwashing procedures
Inadequate handwashing by food employees
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
×2
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 13470414
PDA Verified
Type: Routine - Food
|
|||||||
|
Jul 23, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V05
Handwashing procedures
Inadequate handwashing by food employees
H · V08
×3
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
×3
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V40
Wiping cloths usage
Improper use of wiping cloths
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
Class: Food
Visit ID: 10939662
PDA Verified
Type: Routine - Food
|
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