EMPIRE SZECHUAN
dba YONG SHINE LLC
About this restaurant
Empire Szechuan is a Chinese restaurant located at 341 North Orange Avenue in downtown Orlando, licensed as a seating restaurant with 30 seats. The establishment offers authentic Chinese dishes including chicken wings, fried shrimp, and barbecued spare ribs. According to available sources, the restaurant is open Monday through Thursday from 10:00 a.m. to 10:00 p.m., Friday from 10:00 a.m. to 11:00 p.m., and Sunday from 12:00 p.m. to 10:00 p.m., and can be reached at (407) 839-1236.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
Food Safety Grade
Poor
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
341 N ORANGE AVE
ORLANDO, FL 32801 - DBPR District
- District 4 — Orlando (licenses expire April)
- County (Region Code)
- Hendry (code 26)
- Seating
- 30 seats
License
- License Number
- SEA5810425
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Apr 1, 2027
- Last Inspection
- Jan 8, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Jan 8, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V08
×4
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V14
×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
I · V31
×3
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V32
Proper sanitizing
Improper sanitizing solution or procedures
Class: Food
Visit ID: 13460592
PDA Verified
Type: Routine - Food
|
|||||||
|
Jul 14, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V08
×3
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V36
×3
Proper ventilation
Inadequate ventilation and lighting
Class: Food
Visit ID: 10929506
PDA Verified
Type: Routine - Food
|
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