WOODY'S BAR-B-Q

dba MAYSEN BAR-B-Q, INC.

About this restaurant

Woody's Bar-B-Q is a barbecue restaurant located at 1593 N Nova Road in Holly Hill with 135 seats. The establishment operates as a full-service seating restaurant under the license of Maysen Bar-B-Q, Inc. According to online sources, the restaurant offers barbecue cuisine and provides both dine-in and catering services.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

Food Safety Grade

Excellent

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address: 1593 N NOVA RD
HOLLY HILL, FL 32117
DBPR District: District 4 — Orlando (licenses expire April)
County (Region Code): Jefferson (code 33)
Seating: 135 seats

License

License Number: SEA7405092
Establishment Type: Seating Restaurant
Base Risk Level
License Expiry: Apr 1, 2027
Last Inspection: Mar 10, 2026

Date	Type	Result	High	Int.	Basic	Total
Mar 10, 2026	Routine - Food	Inspection Completed - No Further Action	0	0	14	14
Violations Found H · V06 Handwashing facilities Inadequate handwashing facilities H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V22 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled I · V29 Proper sewage disposal Improper sewage or waste water disposal I · V33 Proper cooling equipment Inadequate cooling/cold holding equipment I · V36 ×7 Proper ventilation Inadequate ventilation and lighting I · V38 Waste properly disposed Improper waste disposal or recycling Class: Food Visit ID: 10929296 PDA Verified Type: Routine - Food
Sep 4, 2025 Callback	Complaint Full	Call Back - Complied	0	3	12	15
Violations Found H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V22 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled H · V25 Allergen awareness No allergen awareness demonstrated I · V32 Proper sanitizing Improper sanitizing solution or procedures I · V36 ×8 Proper ventilation Inadequate ventilation and lighting B · V45 Floor maintenance Floors not properly maintained B · V53 ×2 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 13511598 PDA Verified Type: Complaint Full
Aug 26, 2025	Complaint Full	Warning Issued	1	7	25	33
Violations Found H · V02 Employee health policy No employee health policy or inadequate policy H · V06 Handwashing facilities Inadequate handwashing facilities H · V08 ×2 Proper hand/arm washing Improper hand and arm washing technique H · V11 ×2 Food in good condition Food in poor condition, mislabeled, or adulterated H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V21 Time as control Time as a public health control not properly used H · V22 ×3 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled H · V24 Toxic substance control Toxic substances improperly identified/stored/used H · V25 Allergen awareness No allergen awareness demonstrated I · V29 ×2 Proper sewage disposal Improper sewage or waste water disposal I · V31 Clean multi-use utensils Multi-use utensils not properly cleaned I · V32 Proper sanitizing Improper sanitizing solution or procedures I · V33 Proper cooling equipment Inadequate cooling/cold holding equipment I · V36 ×8 Proper ventilation Inadequate ventilation and lighting I · V40 Wiping cloths usage Improper use of wiping cloths B · V45 Floor maintenance Floors not properly maintained B · V51 ×2 Premises clean Premises not clean or in disrepair B · V53 ×2 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 13502579 PDA Verified Type: Complaint Full