PHO VIET NOODLE HOUSE & RESTAURANT II

dba PHO VIET NOODLE HOUSE & RESTAURANT II INC

About this restaurant

Pho Viet Noodle House & Restaurant II is a seating restaurant located at 5275 Babcock Street NE, Suite 12, in Palm Bay with 76 seats. According to license records, the establishment holds an active secondary status with a delinquent primary status and a license expiry date of April 1, 2026.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

D

Food Safety Grade

Below average

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
5275 BABCOCK ST NE STE 12
PALM BAY, FL 32905
DBPR District
District 4 — Orlando (licenses expire April)
County (Region Code)
Bay (code 3)
Seating
76 seats

License

License Number
SEA1504194
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Apr 1, 2026
Last Inspection
Apr 29, 2026
Date Result Expand
Apr 29, 2026
Inspection Completed - No Further Action

Violations Found

H · V02
Employee health policy
No employee health policy or inadequate policy
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V10 ×2
Approved food source
Food from unapproved or unknown source
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V21
Time as control
Time as a public health control not properly used
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V27
Correct procedures
Required procedures for specialized processes not followed
B · V50
Adequate lighting
Inadequate lighting in food preparation/storage areas
Class: Food Visit ID: 13586477 PDA Verified Type: Routine - Food
Dec 2, 2025
Inspection Completed - No Further Action

Violations Found

H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V10
Approved food source
Food from unapproved or unknown source
H · V11
Food in good condition
Food in poor condition, mislabeled, or adulterated
H · V21 ×2
Time as control
Time as a public health control not properly used
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V25
Allergen awareness
No allergen awareness demonstrated
I · V36
Proper ventilation
Inadequate ventilation and lighting
I · V40
Wiping cloths usage
Improper use of wiping cloths
B · V53 ×2
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 10929133 PDA Verified Type: Routine - Food