TAQUERIA AMECA MARGARITA LLC

F

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address: 4400 S ORANGE BLOSSOM TRAIL
ORLANDO, FL 32839
DBPR District: District 4 — Orlando (licenses expire April)
County (Region Code): Monroe (code 44)
Seating: 16 seats

License

License Number: SEA5811136
Establishment Type: Seating Restaurant
Base Risk Level
License Expiry: Apr 1, 2027
Last Inspection: Apr 23, 2026

Date	Type	Result	High	Int.	Basic	Total	Expand
Apr 23, 2026 Callback	Routine - Food	Emergency Order Callback Complied	1	2	8	11
Violations Found H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V22 Consumer advisory No consumer advisory for raw/undercooked foods I · V35 ×5 Single-use items Single-use items improperly reused I · V36 ×2 Proper ventilation Inadequate ventilation and lighting B · V50 Adequate lighting Inadequate lighting in food preparation/storage areas B · V51 Premises clean Premises not clean or in disrepair Class: Food Visit ID: 13680222 PDA Verified Type: Routine - Food
Apr 23, 2026	Routine - Food	Emergency order recommended	4	4	12	20
Violations Found H · V08 ×2 Proper hand/arm washing Improper hand and arm washing technique H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V22 ×2 Consumer advisory No consumer advisory for raw/undercooked foods H · V24 Toxic substance control Toxic substances improperly identified/stored/used I · V35 ×8 Single-use items Single-use items improperly reused I · V36 ×2 Proper ventilation Inadequate ventilation and lighting B · V50 ×2 Adequate lighting Inadequate lighting in food preparation/storage areas B · V51 Premises clean Premises not clean or in disrepair B · V53 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 13540680 PDA Verified Type: Routine - Food
Oct 6, 2025	Routine - Food	Inspection Completed - No Further Action	4	4	10	18
Violations Found H · V01 Management awareness Person in charge not present or not performing duties H · V02 Employee health policy No employee health policy or inadequate policy H · V03 ×3 Employee health reporting Employee not reporting symptoms of illness H · V08 ×2 Proper hand/arm washing Improper hand and arm washing technique H · V14 ×2 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V22 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled I · V29 Proper sewage disposal Improper sewage or waste water disposal I · V31 ×2 Clean multi-use utensils Multi-use utensils not properly cleaned I · V32 ×2 Proper sanitizing Improper sanitizing solution or procedures B · V50 Adequate lighting Inadequate lighting in food preparation/storage areas Class: Food Visit ID: 10897408 PDA Verified Type: Routine - Food

Closure Date	Reason	Reopen Date	Status
Apr 23, 2026	Roach & fly activity	Apr 23, 2026	Reopened