SAMS COUNTRY KITCHEN HOMESTEAD

dba LAKE BENI LLC

About this restaurant

Sam's Country Kitchen is a seated restaurant located at 1320 N Krome Avenue in Homestead, Florida, with seating capacity for 104 guests. The business is licensed under Lake Beni LLC.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address: 1320 N KROME AVE
HOMESTEAD, FL 33030
Phone: 3055622863
DBPR District: District 1 — Miami (licenses expire October)
County (Region Code): Hardee (code 25)
Seating: 104 seats

License

License Number: SEA2301882
Establishment Type: Seating Restaurant
Base Risk Level
License Expiry: Oct 1, 2026
Last Inspection: Jan 29, 2026

Date	Type	Result	High	Int.	Basic	Total
Jan 29, 2026	Routine - Food	Inspection Completed - No Further Action	1	1	14	16
Violations Found H · V03 Employee health reporting Employee not reporting symptoms of illness H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V22 ×3 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled I · V29 Proper sewage disposal Improper sewage or waste water disposal I · V35 Single-use items Single-use items improperly reused I · V36 ×5 Proper ventilation Inadequate ventilation and lighting I · V40 ×2 Wiping cloths usage Improper use of wiping cloths Class: Food Visit ID: 13530873 PDA Verified Type: Routine - Food
Dec 1, 2025 Callback	Routine - Food	Call Back - Complied	0	2	14	16
Violations Found H · V10 Approved food source Food from unapproved or unknown source H · V14 ×2 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V22 ×3 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 ×2 Chemical properly stored Toxic chemicals improperly stored or labeled I · V35 Single-use items Single-use items improperly reused I · V36 ×5 Proper ventilation Inadequate ventilation and lighting B · V51 Premises clean Premises not clean or in disrepair Class: Food Visit ID: 13530414 PDA Verified Type: Routine - Food
Sep 25, 2025	Routine - Food	Warning Issued	7	3	16	26
Violations Found H · V01 Management awareness Person in charge not present or not performing duties H · V02 ×2 Employee health policy No employee health policy or inadequate policy H · V03 ×2 Employee health reporting Employee not reporting symptoms of illness H · V08 ×2 Proper hand/arm washing Improper hand and arm washing technique H · V10 Approved food source Food from unapproved or unknown source H · V12 Shell stock requirements Inadequate shell stock identification/records H · V14 ×2 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V21 Time as control Time as a public health control not properly used H · V22 ×3 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 ×2 Chemical properly stored Toxic chemicals improperly stored or labeled I · V35 Single-use items Single-use items improperly reused I · V36 ×5 Proper ventilation Inadequate ventilation and lighting I · V40 Wiping cloths usage Improper use of wiping cloths B · V51 Premises clean Premises not clean or in disrepair Class: Food Visit ID: 10905167 PDA Verified Type: Routine - Food