GRILLERS

dba JAKK MARTIN LLC

About this restaurant

Grillers is a seating restaurant with 56 seats located at 9565 S Orange Blossom Trail in Orlando. The establishment serves Puerto Rican cuisine, with reviews describing it as featuring traditional dishes with a modern twist. According to available sources, the restaurant operates from 11:00 am to 9:00 pm Monday through Thursday, and until 10:00 pm on Friday and Saturday.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

F

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
9565 S ORANGE BLOSSOM TRL
ORLANDO, FL 32837
Phone
787-420-8685
DBPR District
District 4 — Orlando (licenses expire April)
County (Region Code)
Glades (code 22)
Seating
56 seats

License

License Number
SEA5811762
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Apr 1, 2027
Last Inspection
Mar 26, 2026
Date Result Expand
Mar 26, 2026
Inspection Completed - No Further Action

Violations Found

H · V01
Management awareness
Person in charge not present or not performing duties
H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V11
Food in good condition
Food in poor condition, mislabeled, or adulterated
H · V14 ×3
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16 ×2
Proper cooking temps
Food not cooked to required minimum temperature
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31 ×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V35
Single-use items
Single-use items improperly reused
I · V36 ×2
Proper ventilation
Inadequate ventilation and lighting
I · V40
Wiping cloths usage
Improper use of wiping cloths
Class: Food Visit ID: 13565815 PDA Verified Type: Routine - Food
Oct 30, 2025
Inspection Completed - No Further Action

Violations Found

H · V08 ×3
Proper hand/arm washing
Improper hand and arm washing technique
H · V11
Food in good condition
Food in poor condition, mislabeled, or adulterated
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V36 ×3
Proper ventilation
Inadequate ventilation and lighting
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
Class: Food Visit ID: 10873416 PDA Verified Type: Routine - Food