RED BOWL

dba BAMBOO CREEK DELTONA LLC

About this restaurant

Red Bowl is a seating restaurant with 110 seats located at 1573 Saxon Boulevard in Deltona. According to online sources, it operates as an Asian bistro offering Japanese, Chinese, and Thai cuisine. The restaurant is typically open from 10:30 AM with closing times varying by day, ranging from 9:30 PM to 10:30 PM.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address: 1573 SAXON BLVD # 103
DELTONA, FL 32725
Phone: 386-888-8881
DBPR District: District 4 — Orlando (licenses expire April)
County (Region Code): Lee (code 36)
Seating: 110 seats

License

License Number: SEA7407534
Establishment Type: Seating Restaurant
Base Risk Level
License Expiry: Apr 1, 2027
Last Inspection: Mar 11, 2026

Date	Type	Result	High	Int.	Basic	Total
Mar 11, 2026	Routine - Food	Inspection Completed - No Further Action	4	1	9	14
Violations Found H · V08 ×2 Proper hand/arm washing Improper hand and arm washing technique H · V12 ×2 Shell stock requirements Inadequate shell stock identification/records H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V21 Time as control Time as a public health control not properly used H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled H · V25 ×2 Allergen awareness No allergen awareness demonstrated I · V31 Clean multi-use utensils Multi-use utensils not properly cleaned I · V35 Single-use items Single-use items improperly reused I · V41 Toilet facilities Inadequate or improperly maintained toilet facilities I · V42 Equipment condition Equipment in poor repair or condition B · V51 Premises clean Premises not clean or in disrepair Class: Food Visit ID: 13527010 PDA Verified Type: Routine - Food
Sep 22, 2025	Routine - Food	Inspection Completed - No Further Action	1	4	13	18
Violations Found H · V03 Employee health reporting Employee not reporting symptoms of illness H · V08 Proper hand/arm washing Improper hand and arm washing technique H · V10 ×2 Approved food source Food from unapproved or unknown source H · V12 Shell stock requirements Inadequate shell stock identification/records H · V14 ×2 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V22 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled H · V24 Toxic substance control Toxic substances improperly identified/stored/used H · V25 ×2 Allergen awareness No allergen awareness demonstrated I · V31 ×2 Clean multi-use utensils Multi-use utensils not properly cleaned I · V36 Proper ventilation Inadequate ventilation and lighting I · V40 Wiping cloths usage Improper use of wiping cloths B · V53 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 10901988 PDA Verified Type: Routine - Food