BOB EVANS RESTAURANT 393
dba BOB EVANS RESTAURANTS LLC
About this restaurant
Bob Evans Restaurant 393 is a seating restaurant located at 6070 20 St in Vero Beach with 121 seats. The restaurant is operated by Bob Evans Restaurants LLC under license number SEA4101227. It is subject to sanitation and safety inspections conducted by the Division of Hotels and Restaurants.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
C
Food Safety Grade
Fair
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
6070 20 ST
VERO BEACH, FL 32966-1021 - Phone
- 614-869-4788
- DBPR District
- District 4 — Orlando (licenses expire April)
- County (Region Code)
- Marion (code 42)
- Seating
- 121 seats
License
- License Number
- SEA4101227
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Apr 1, 2027
- Last Inspection
- Dec 31, 2025
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Dec 31, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V10
Approved food source
Food from unapproved or unknown source
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food
Visit ID: 13600565
PDA Verified
Type: Complaint Full
|
|||||||
|
Nov 7, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 10942983
PDA Verified
Type: Routine - Food
|
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