PHO 88

dba NOODLES EMPIRE LLC

About this restaurant

PHO 88 is a Vietnamese restaurant located at 730 N Mills Avenue in Orlando, with seating for 120 guests. The restaurant operates Monday through Saturday from 10:00 am to 9:30 pm and Sunday from 10:00 am to 9:00 pm. Online reviews describe the space as a clean, bright dining room with large windows. The establishment is operated by Noodles Empire LLC.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

B

Food Safety Grade

Good

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
730 N MILLS AVE
ORLANDO, FL 32803
Phone
407.897.3488
DBPR District
District 4 — Orlando (licenses expire April)
County (Region Code)
Hardee (code 25)
Seating
120 seats

License

License Number
SEA5810301
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Apr 1, 2027
Last Inspection
Apr 29, 2026
Date Result Expand
Apr 29, 2026
Inspection Completed - No Further Action

Violations Found

H · V02
Employee health policy
No employee health policy or inadequate policy
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V21
Time as control
Time as a public health control not properly used
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food Visit ID: 10928838 PDA Verified Type: Routine - Food
Sep 3, 2025
Inspection Completed - No Further Action

Violations Found

H · V01
Management awareness
Person in charge not present or not performing duties
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V08 ×3
Proper hand/arm washing
Improper hand and arm washing technique
H · V09
No contamination
Food contaminated by chemical, physical, or biological hazards
H · V10 ×3
Approved food source
Food from unapproved or unknown source
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V13
Parasite destruction
Parasite destruction procedures not followed
H · V14 ×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V33
Proper cooling equipment
Inadequate cooling/cold holding equipment
I · V35
Single-use items
Single-use items improperly reused
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 13509581 PDA Verified Type: Complaint Full