DOUBLETREE BY HILTON ORLANDO EAST/UCF
dba WHITE DIAMOND HOSPITALITY LLC
About this restaurant
DoubleTree by Hilton Orlando East/UCF operates a seating restaurant with 68 seats at 12125 High Tech Avenue in Orlando. The restaurant is part of the hotel property located near the University of Central Florida campus, with shopping and dining options in the surrounding area. Licensed under White Diamond Hospitality LLC, the establishment functions as a full-service hotel dining venue.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
Food Safety Grade
Poor
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
12125 HIGH TECH AVE
ORLANDO, FL 32817 - Phone
- 407.275.9000
- DBPR District
- District 4 — Orlando (licenses expire April)
- County (Region Code)
- Okaloosa (code 46)
- Seating
- 68 seats
License
- License Number
- SEA5804508
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Apr 1, 2027
- Last Inspection
- Jan 5, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Jan 8, 2026
Callback
|
Call Back - Complied | ||||||
|
Violations Found
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 13606322
PDA Verified
Type: Routine - Food
|
|||||||
|
Jan 5, 2026
|
Warning Issued | ||||||
|
Violations Found
H · V01
×4
Management awareness
Person in charge not present or not performing duties
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V13
Parasite destruction
Parasite destruction procedures not followed
H · V14
×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
×2
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V31
×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
B · V53
×2
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 13457207
PDA Verified
Type: Routine - Food
|
|||||||
|
Jul 9, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V01
×2
Management awareness
Person in charge not present or not performing duties
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V03
×2
Employee health reporting
Employee not reporting symptoms of illness
H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
Class: Food
Visit ID: 10884584
PDA Verified
Type: Routine - Food
|
|||||||