1921 MOUNT DORA
dba MOUNT DORA HOSPITALITY GROUP LLC
About this restaurant
1921 Mount Dora is a seating restaurant located at 142 E 4th Ave in Mount Dora with 158 seats. The establishment focuses on contemporary Florida cuisine in a museum-quality dining space, with seasonal menus sourced from local and regional suppliers. According to online sources, the restaurant emphasizes forward-thinking culinary approaches that reflect the local community's ingredients and traditions.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
Food Safety Grade
Poor
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
142 E 4TH AVE
MOUNT DORA, FL 32757 - Phone
- 352-385-9106
- DBPR District
- District 4 — Orlando (licenses expire April)
- County (Region Code)
- Holmes (code 30)
- Seating
- 158 seats
License
- License Number
- SEA4508734
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Apr 1, 2027
- Last Inspection
- May 1, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
May 1, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
×2
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V35
Single-use items
Single-use items improperly reused
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food
Visit ID: 13539381
PDA Verified
Type: Routine - Food
|
|||||||
|
Oct 3, 2025
Callback
|
Call Back - Complied | ||||||
|
Violations Found
H · V01
×2
Management awareness
Person in charge not present or not performing duties
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V10
Approved food source
Food from unapproved or unknown source
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 13539049
PDA Verified
Type: Routine - Food
|
|||||||
|
Oct 3, 2025
|
Warning Issued | ||||||
|
Violations Found
H · V01
×2
Management awareness
Person in charge not present or not performing duties
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V10
Approved food source
Food from unapproved or unknown source
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
×3
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V31
×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 10883389
PDA Verified
Type: Routine - Food
|
|||||||