MULLIGANS BEACH HOUSE BAR AND GRILL

dba MULLIGANS VERO ACQUISITION LLC

About this restaurant

Mulligans Beach House Bar and Grill is a seating restaurant located at 1025 Beachland Boulevard in Vero Beach with a capacity of 240 seats. The establishment operates under license number SEA4100085 and is owned by Mulligans Vero Acquisition LLC.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address: 1025 BEACHLAND BLVD
VERO BEACH, FL 32963
Phone: 772.600.7377
DBPR District: District 4 — Orlando (licenses expire April)
County (Region Code): Marion (code 42)
Seating: 240 seats

License

License Number: SEA4100085
Establishment Type: Seating Restaurant
Base Risk Level
License Expiry: Apr 1, 2027
Last Inspection: Mar 24, 2026

Date	Type	Result	High	Int.	Basic	Total
Apr 1, 2026 Callback	Complaint Full	Call Back - Complied	2	1	8	11
Violations Found H · V08 ×2 Proper hand/arm washing Improper hand and arm washing technique H · V14 ×2 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V22 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled H · V24 Toxic substance control Toxic substances improperly identified/stored/used I · V29 Proper sewage disposal Improper sewage or waste water disposal I · V35 Single-use items Single-use items improperly reused I · V36 Proper ventilation Inadequate ventilation and lighting Class: Food Visit ID: 13659373 PDA Verified Type: Complaint Full
Mar 25, 2026 Callback	Complaint Full	Call Back - Extension given, pending	3	1	8	12
Violations Found H · V08 ×2 Proper hand/arm washing Improper hand and arm washing technique H · V14 ×2 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V22 ×2 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled H · V24 Toxic substance control Toxic substances improperly identified/stored/used I · V29 Proper sewage disposal Improper sewage or waste water disposal I · V35 Single-use items Single-use items improperly reused I · V36 Proper ventilation Inadequate ventilation and lighting Class: Food Visit ID: 13658522 PDA Verified Type: Complaint Full
Mar 24, 2026	Complaint Full	Warning Issued	6	4	9	19
Violations Found H · V01 ×3 Management awareness Person in charge not present or not performing duties H · V03 Employee health reporting Employee not reporting symptoms of illness H · V08 ×2 Proper hand/arm washing Improper hand and arm washing technique H · V14 ×3 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V22 ×3 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled H · V24 Toxic substance control Toxic substances improperly identified/stored/used I · V29 Proper sewage disposal Improper sewage or waste water disposal I · V35 Single-use items Single-use items improperly reused I · V36 Proper ventilation Inadequate ventilation and lighting B · V53 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 13653749 PDA Verified Type: Complaint Full
Oct 21, 2025 Callback	Complaint Full	Call Back - Complied	0	0	2	2
Violations Found H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized I · V36 Proper ventilation Inadequate ventilation and lighting Class: Food Visit ID: 13547189 PDA Verified Type: Complaint Full
Oct 13, 2025	Complaint Full	Warning Issued	1	3	9	13
Violations Found H · V01 ×2 Management awareness Person in charge not present or not performing duties H · V03 Employee health reporting Employee not reporting symptoms of illness H · V08 Proper hand/arm washing Improper hand and arm washing technique H · V14 ×2 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V22 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled I · V29 Proper sewage disposal Improper sewage or waste water disposal I · V35 Single-use items Single-use items improperly reused I · V36 ×3 Proper ventilation Inadequate ventilation and lighting Class: Food Visit ID: 13534458 PDA Verified Type: Complaint Full
Oct 13, 2025 Callback	Routine - Food	Call Back - Complied	1	1	3	5
Violations Found H · V01 Management awareness Person in charge not present or not performing duties H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled I · V35 Single-use items Single-use items improperly reused I · V36 Proper ventilation Inadequate ventilation and lighting Class: Food Visit ID: 13492635 PDA Verified Type: Routine - Food
Aug 14, 2025 Callback	Routine - Food	Call Back - Extension given, pending	1	7	7	15
Violations Found H · V01 ×2 Management awareness Person in charge not present or not performing duties H · V14 ×2 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V21 Time as control Time as a public health control not properly used H · V22 ×2 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled I · V29 Proper sewage disposal Improper sewage or waste water disposal I · V35 Single-use items Single-use items improperly reused I · V36 Proper ventilation Inadequate ventilation and lighting B · V51 Premises clean Premises not clean or in disrepair B · V53 ×3 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 13491484 PDA Verified Type: Routine - Food
Aug 13, 2025	Routine - Food	Administrative complaint recommended	4	10	11	25
Violations Found H · V01 ×4 Management awareness Person in charge not present or not performing duties H · V03 ×2 Employee health reporting Employee not reporting symptoms of illness H · V14 ×3 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V21 ×2 Time as control Time as a public health control not properly used H · V22 ×2 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled I · V29 ×2 Proper sewage disposal Improper sewage or waste water disposal I · V31 ×2 Clean multi-use utensils Multi-use utensils not properly cleaned I · V35 Single-use items Single-use items improperly reused I · V36 Proper ventilation Inadequate ventilation and lighting B · V51 Premises clean Premises not clean or in disrepair B · V53 ×3 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 10940452 PDA Verified Type: Routine - Food