SAND ON THE BEACH

dba SAND ON THE BEACH INC

About this restaurant

Sand on the Beach is a seating restaurant located at 1005 Atlantic St in Melbourne Beach with 150 seats. According to web sources, the restaurant serves coastal American cuisine including seafood, casual beach fare, sandwiches, and salads, and features oceanfront dining with ocean views. Reviews describe the atmosphere as relaxed and beachy with attentive staff, and the restaurant is open Monday through Friday from 8:00 am to 10:00 pm.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address: 1005 ATLANTIC ST
MELBOURNE BEACH, FL 32951
DBPR District: District 4 — Orlando (licenses expire April)
County (Region Code): Collier (code 11)
Seating: 150 seats

License

License Number: SEA1506191
Establishment Type: Seating Restaurant
Base Risk Level
License Expiry: Apr 1, 2027
Last Inspection: Mar 4, 2026

Date	Type	Result	High	Int.	Basic	Total
May 19, 2026 Callback	Routine - Food	Call Back - Complied	1	0	3	4
Violations Found H · V13 Parasite destruction Parasite destruction procedures not followed H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V22 Consumer advisory No consumer advisory for raw/undercooked foods H · V24 Toxic substance control Toxic substances improperly identified/stored/used Class: Food Visit ID: 13696977 PDA Verified Type: Routine - Food
May 18, 2026	Routine - Food	Warning Issued	5	5	8	18
Violations Found H · V01 Management awareness Person in charge not present or not performing duties H · V02 Employee health policy No employee health policy or inadequate policy H · V03 Employee health reporting Employee not reporting symptoms of illness H · V08 ×2 Proper hand/arm washing Improper hand and arm washing technique H · V10 Approved food source Food from unapproved or unknown source H · V11 Food in good condition Food in poor condition, mislabeled, or adulterated H · V13 Parasite destruction Parasite destruction procedures not followed H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V22 ×2 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled H · V24 Toxic substance control Toxic substances improperly identified/stored/used H · V27 Correct procedures Required procedures for specialized processes not followed I · V29 Proper sewage disposal Improper sewage or waste water disposal I · V35 ×2 Single-use items Single-use items improperly reused I · V41 Toilet facilities Inadequate or improperly maintained toilet facilities Class: Food Visit ID: 13696814 PDA Verified Type: Routine - Food
Mar 4, 2026	Routine - Food	Inspection Completed - No Further Action	0	4	10	14
Violations Found H · V01 ×2 Management awareness Person in charge not present or not performing duties H · V02 Employee health policy No employee health policy or inadequate policy H · V08 Proper hand/arm washing Improper hand and arm washing technique H · V10 ×2 Approved food source Food from unapproved or unknown source H · V13 Parasite destruction Parasite destruction procedures not followed H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V21 Time as control Time as a public health control not properly used H · V22 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled H · V24 Toxic substance control Toxic substances improperly identified/stored/used I · V29 Proper sewage disposal Improper sewage or waste water disposal I · V36 Proper ventilation Inadequate ventilation and lighting Class: Food Visit ID: 10938495 PDA Verified Type: Routine - Food
Aug 27, 2025	Complaint Full	Inspection Completed - No Further Action	0	2	8	10
Violations Found H · V02 ×2 Employee health policy No employee health policy or inadequate policy H · V06 Handwashing facilities Inadequate handwashing facilities H · V08 Proper hand/arm washing Improper hand and arm washing technique H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V22 ×3 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled Class: Food Visit ID: 13491178 PDA Verified Type: Complaint Full
Aug 5, 2025 Callback	Complaint Full	Call Back - Complied	0	0	0	0
No violation details recorded for this inspection. Class: Food Visit ID: 13455743 PDA Verified Type: Complaint Full
Jul 8, 2025 Callback	Complaint Full	Call Back - Extension given, pending	0	2	3	5
Violations Found H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled I · V29 Proper sewage disposal Improper sewage or waste water disposal I · V31 Clean multi-use utensils Multi-use utensils not properly cleaned I · V33 Proper cooling equipment Inadequate cooling/cold holding equipment B · V51 Premises clean Premises not clean or in disrepair Class: Food Visit ID: 10833569 PDA Verified Type: Complaint Full