DEL TACO
dba RESTAURANTS SOUTHEAST LLC
About this restaurant
Del Taco is a seating restaurant with 100 seats located at 6855 Grand National Drive in Orlando. The restaurant operates under the license of Restaurants Southeast LLC and serves items including tacos, burritos, burgers, and fries. According to available information, the location is open Monday through Thursday from 10:00 am to 2:00 am, Friday and Saturday with extended hours, and offers online ordering options.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
Food Safety Grade
Fair
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
6855 GRAND NATIONAL DR
ORLANDO, FL 32819 - Phone
- 951.323.1453
- DBPR District
- District 4 — Orlando (licenses expire April)
- County (Region Code)
- Nassau (code 45)
- Seating
- 100 seats
License
- License Number
- SEA5812692
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Apr 1, 2027
- Last Inspection
- Feb 11, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Feb 11, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V14
×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
H · V25
Allergen awareness
No allergen awareness demonstrated
I · V35
Single-use items
Single-use items improperly reused
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food
Visit ID: 13508375
PDA Verified
Type: Routine - Food
|
|||||||
|
Aug 29, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V05
Handwashing procedures
Inadequate handwashing by food employees
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
×3
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V35
Single-use items
Single-use items improperly reused
I · V36
×5
Proper ventilation
Inadequate ventilation and lighting
B · V53
×2
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 10921867
PDA Verified
Type: Routine - Food
|
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