KISSIMMEE BAY COUNTRY CLUB
dba FSC CLEARWATER
About this restaurant
Kissimmee Bay Country Club is a seating restaurant with 300 seats located at 2801 Kissimmee Bay Boulevard in Kissimmee. The facility is licensed under FSC Clearwater and serves American cuisine. According to available information, the restaurant offers dining amenities including a bar, banquet facilities, and takeout service.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
C
Food Safety Grade
Fair
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
2801 KISSIMMEE BAY BLVD
KISSIMMEE, FL 34744 - Phone
- 407.348.4653
- DBPR District
- District 4 — Orlando (licenses expire April)
- County (Region Code)
- Charlotte (code 8)
- Seating
- 300 seats
License
- License Number
- SEA5902089
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Apr 1, 2027
- Last Inspection
- Mar 10, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Mar 12, 2026
Callback
|
Call Back - Complied | ||||||
|
Violations Found
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
Class: Food
Visit ID: 13648441
PDA Verified
Type: Routine - Food
|
|||||||
|
Mar 10, 2026
|
Warning Issued | ||||||
|
Violations Found
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food
Visit ID: 13561821
PDA Verified
Type: Routine - Food
|
|||||||
|
Oct 28, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food
Visit ID: 10882095
PDA Verified
Type: Routine - Food
|
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