LOBSTER SHACK

dba LINGENFELSER ENTERPRISES SOUTH POINTE INC

D

Food Safety Grade

Below average

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address: 40 S POINTE DR
MIAMI BEACH, FL 33139
Phone: 305 360-2130
DBPR District: District 1 — Miami (licenses expire October)
County (Region Code): Alachua (code 1)
Seating: 29 seats

License

License Number: SEA2335731
Establishment Type: Seating Restaurant
Base Risk Level
License Expiry: Oct 1, 2026
Last Inspection: Jan 14, 2026

Date	Type	Result	High	Int.	Basic	Total	Expand
Jan 14, 2026	Routine - Food	Inspection Completed - No Further Action	1	1	1	3
Violations Found H · V22 Consumer advisory No consumer advisory for raw/undercooked foods I · V36 Proper ventilation Inadequate ventilation and lighting B · V53 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 13508230 PDA Verified Type: Routine - Food
Sep 11, 2025 Callback	Routine - Food	Call Back - Complied	0	3	5	8
Violations Found H · V02 Employee health policy No employee health policy or inadequate policy H · V11 Food in good condition Food in poor condition, mislabeled, or adulterated H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled H · V25 Allergen awareness No allergen awareness demonstrated I · V36 ×2 Proper ventilation Inadequate ventilation and lighting B · V51 Premises clean Premises not clean or in disrepair B · V53 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 13508022 PDA Verified Type: Routine - Food
Aug 29, 2025	Routine - Food	Warning Issued	4	4	6	14
Violations Found H · V02 Employee health policy No employee health policy or inadequate policy H · V03 Employee health reporting Employee not reporting symptoms of illness H · V11 Food in good condition Food in poor condition, mislabeled, or adulterated H · V12 ×2 Shell stock requirements Inadequate shell stock identification/records H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled H · V25 Allergen awareness No allergen awareness demonstrated I · V31 Clean multi-use utensils Multi-use utensils not properly cleaned I · V35 ×2 Single-use items Single-use items improperly reused I · V36 ×2 Proper ventilation Inadequate ventilation and lighting B · V51 Premises clean Premises not clean or in disrepair B · V53 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 10907381 PDA Verified Type: Routine - Food