PUNTA CANA RESTAURANT

dba VALUABLE EXPERIENCE CORP

About this restaurant

Punta Cana Restaurant is a seating establishment in Kissimmee with capacity for 207 guests, operated by Valuable Experience Corp. The restaurant serves Dominican cuisine and is described in reviews as a family-friendly venue offering authentic flavors and traditions of the Dominican Republic. Operating hours vary by day, with the restaurant closed Tuesdays and open extended hours on Friday and Saturday evenings.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

C

Food Safety Grade

Fair

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
2050 E IRLO BRONSON MEMORIAL HWY
KISSIMMEE, FL 34744
DBPR District
District 4 — Orlando (licenses expire April)
County (Region Code)
Charlotte (code 8)
Seating
207 seats

License

License Number
SEA5911367
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Apr 1, 2027
Last Inspection
Jan 22, 2026
Date Result Expand
Mar 25, 2026
Callback
Call Back - Admin. complaint recommended

Violations Found

H · V08 ×2
Proper hand/arm washing
Improper hand and arm washing technique
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V36 ×2
Proper ventilation
Inadequate ventilation and lighting
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 13617562 PDA Verified Type: Routine - Food
Jan 22, 2026
Warning Issued

Violations Found

H · V08 ×2
Proper hand/arm washing
Improper hand and arm washing technique
I · V31 ×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V36 ×2
Proper ventilation
Inadequate ventilation and lighting
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 13460701 PDA Verified Type: Routine - Food
Jul 14, 2025
Inspection Completed - No Further Action

Violations Found

H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V36
Proper ventilation
Inadequate ventilation and lighting
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 10898638 PDA Verified Type: Routine - Food