DENNY'S #7954
dba EYM DINER OF FLORIDA LLC
About this restaurant
DENNY'S #7954 is a seating restaurant located at 8076 S Orange Avenue in Orlando, Florida, with a capacity of 150 seats. The establishment is operated by EYM Diner of Florida LLC.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
C
Food Safety Grade
Fair
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
8076 S ORANGE AVE
ORLANDO, FL 32809 - Phone
- 214.819.3800
- DBPR District
- District 4 — Orlando (licenses expire April)
- County (Region Code)
- Monroe (code 44)
- Seating
- 150 seats
License
- License Number
- SEA5803466
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Apr 1, 2027
- Last Inspection
- Feb 3, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Feb 3, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V14
×3
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V33
Proper cooling equipment
Inadequate cooling/cold holding equipment
I · V36
×2
Proper ventilation
Inadequate ventilation and lighting
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
Class: Food
Visit ID: 13525398
PDA Verified
Type: Routine - Food
|
|||||||
|
Sep 19, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V11
Food in good condition
Food in poor condition, mislabeled, or adulterated
H · V13
Parasite destruction
Parasite destruction procedures not followed
H · V14
×3
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
×2
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
×3
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V25
Allergen awareness
No allergen awareness demonstrated
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V33
×2
Proper cooling equipment
Inadequate cooling/cold holding equipment
I · V35
Single-use items
Single-use items improperly reused
I · V36
×5
Proper ventilation
Inadequate ventilation and lighting
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 10933431
PDA Verified
Type: Routine - Food
|
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