SONNY'S REAL PIT BAR B Q
dba SOUTH FLORIDA BARBEQUE OF EUSTIS
About this restaurant
Sonny's Real Pit Bar B Q is a seated barbecue restaurant located on Highway 441 in Eustis with seating for 180 guests. The establishment is operated by South Florida Barbeque of Eustis and holds a permanent food service license.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
C
Food Safety Grade
Fair
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
15800 HWY 441
EUSTIS, FL 32726 - Phone
- 815.886.3400
- DBPR District
- District 4 — Orlando (licenses expire April)
- County (Region Code)
- Holmes (code 30)
- Seating
- 180 seats
License
- License Number
- SEA4501776
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Apr 1, 2027
- Last Inspection
- Mar 17, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Mar 17, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V14
×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V21
Time as control
Time as a public health control not properly used
H · V22
×3
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
H · V25
Allergen awareness
No allergen awareness demonstrated
I · V36
×5
Proper ventilation
Inadequate ventilation and lighting
Class: Food
Visit ID: 13516849
PDA Verified
Type: Routine - Food
|
|||||||
|
Sep 10, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V13
Parasite destruction
Parasite destruction procedures not followed
H · V14
×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V21
Time as control
Time as a public health control not properly used
H · V22
×2
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V36
×2
Proper ventilation
Inadequate ventilation and lighting
Class: Food
Visit ID: 10891491
PDA Verified
Type: Routine - Food
|
|||||||