LONGWOOD COUNTRY KITCHEN
About this restaurant
Longwood Country Kitchen is a 80-seat restaurant located at 258-260 SR W 434 in Longwood, Florida, specializing in breakfast and lunch service. According to online descriptions, the establishment serves simple, home-style cooking and is situated in a shopping plaza with convenient parking. The restaurant operates Monday through Friday from 6:00 am to 3:00 pm and accepts credit cards.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
Food Safety Grade
Fair
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
258-260 SR W 434
LONGWOOD, FL 32750 - Phone
- 407.339.1474
- DBPR District
- District 4 — Orlando (licenses expire April)
- County (Region Code)
- Hillsborough (code 29)
- Seating
- 80 seats
License
- License Number
- SEA6904858
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Apr 1, 2027
- Last Inspection
- Mar 25, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Mar 26, 2026
Callback
|
Emergency Order Callback Complied | ||||||
|
Violations Found
H · V16
×2
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
Class: Food
Visit ID: 13659469
PDA Verified
Type: Routine - Food
|
|||||||
|
Mar 25, 2026
|
Emergency order recommended | ||||||
|
Violations Found
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V16
×2
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V35
Single-use items
Single-use items improperly reused
I · V36
×2
Proper ventilation
Inadequate ventilation and lighting
Class: Food
Visit ID: 13540689
PDA Verified
Type: Routine - Food
|
|||||||
|
Oct 9, 2025
Callback
|
Call Back - Complied | ||||||
|
Violations Found
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
I · V35
Single-use items
Single-use items improperly reused
I · V36
×2
Proper ventilation
Inadequate ventilation and lighting
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 13540182
PDA Verified
Type: Routine - Food
|
|||||||
|
Oct 6, 2025
|
Warning Issued | ||||||
|
Violations Found
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V35
Single-use items
Single-use items improperly reused
I · V36
×2
Proper ventilation
Inadequate ventilation and lighting
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 10887897
PDA Verified
Type: Routine - Food
|
|||||||