DOMA

dba SEGRETA LLC

About this restaurant

DOMA is a seating restaurant with 150 seats located at 35 NE 26 ST in Miami's Wynwood arts district. The establishment offers Mediterranean-inspired Southern Italian cuisine with a focus on local and seasonal sourcing. The dining space features modern art, and the venue includes a patio area. Reviews describe the restaurant as delivering exceptional service in a neighborhood setting in the heart of Miami.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

Not enough qualifying food inspection history in the last 36 months to assign a grade.

Location

Address: 35 NE 26 ST
MIAMI, FL 33137
Phone: 786.354.6835
DBPR District: District 1 — Miami (licenses expire October)
County (Region Code): Holmes (code 30)
Seating: 150 seats

License

License Number: SEA2336016
Establishment Type: Seating Restaurant
Base Risk Level
License Expiry: Oct 1, 2026
Last Inspection: Dec 17, 2025

Date	Type	Result	High	Int.	Basic	Total
Feb 13, 2026 Callback	Complaint Full	Call Back - Admin. complaint recommended	2	5	4	11
Violations Found H · V01 Management awareness Person in charge not present or not performing duties H · V03 ×2 Employee health reporting Employee not reporting symptoms of illness H · V16 ×2 Proper cooking temps Food not cooked to required minimum temperature H · V22 ×2 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled I · V29 Proper sewage disposal Improper sewage or waste water disposal I · V32 Proper sanitizing Improper sanitizing solution or procedures B · V51 Premises clean Premises not clean or in disrepair Class: Food Visit ID: 13603772 PDA Verified Type: Complaint Full
Feb 13, 2026 Callback	Complaint Full	Call Back - Admin. complaint recommended	0	5	8	13
Violations Found H · V08 Proper hand/arm washing Improper hand and arm washing technique H · V11 ×2 Food in good condition Food in poor condition, mislabeled, or adulterated H · V13 Parasite destruction Parasite destruction procedures not followed H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature I · V29 Proper sewage disposal Improper sewage or waste water disposal I · V31 Clean multi-use utensils Multi-use utensils not properly cleaned I · V36 ×2 Proper ventilation Inadequate ventilation and lighting B · V51 ×3 Premises clean Premises not clean or in disrepair Class: Food Visit ID: 13587681 PDA Verified Type: Complaint Full
Dec 29, 2025 Callback	Complaint Full	Call Back - Extension given, pending	2	7	6	15
Violations Found H · V01 Management awareness Person in charge not present or not performing duties H · V03 ×2 Employee health reporting Employee not reporting symptoms of illness H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 ×2 Proper cooking temps Food not cooked to required minimum temperature H · V22 ×3 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled I · V29 Proper sewage disposal Improper sewage or waste water disposal I · V31 ×2 Clean multi-use utensils Multi-use utensils not properly cleaned I · V32 Proper sanitizing Improper sanitizing solution or procedures B · V51 Premises clean Premises not clean or in disrepair Class: Food Visit ID: 13598858 PDA Verified Type: Complaint Full
Dec 17, 2025	Complaint Full	Warning Issued	6	10	10	26
Violations Found H · V01 ×2 Management awareness Person in charge not present or not performing duties H · V03 ×4 Employee health reporting Employee not reporting symptoms of illness H · V08 Proper hand/arm washing Improper hand and arm washing technique H · V10 Approved food source Food from unapproved or unknown source H · V11 Food in good condition Food in poor condition, mislabeled, or adulterated H · V12 Shell stock requirements Inadequate shell stock identification/records H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 ×3 Proper cooking temps Food not cooked to required minimum temperature H · V22 ×3 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled H · V25 Allergen awareness No allergen awareness demonstrated I · V29 Proper sewage disposal Improper sewage or waste water disposal I · V31 ×4 Clean multi-use utensils Multi-use utensils not properly cleaned I · V32 Proper sanitizing Improper sanitizing solution or procedures B · V51 Premises clean Premises not clean or in disrepair Class: Food Visit ID: 13595210 PDA Verified Type: Complaint Full
Dec 3, 2025	Complaint Full	Warning Issued	2	7	11	20
Violations Found H · V08 ×2 Proper hand/arm washing Improper hand and arm washing technique H · V11 ×2 Food in good condition Food in poor condition, mislabeled, or adulterated H · V13 Parasite destruction Parasite destruction procedures not followed H · V14 ×3 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V22 Consumer advisory No consumer advisory for raw/undercooked foods I · V29 Proper sewage disposal Improper sewage or waste water disposal I · V31 ×4 Clean multi-use utensils Multi-use utensils not properly cleaned I · V36 ×2 Proper ventilation Inadequate ventilation and lighting B · V51 ×3 Premises clean Premises not clean or in disrepair Class: Food Visit ID: 13585231 PDA Verified Type: Complaint Full