OCEANAIRE SEAFOOD ROOM

dba OCEANAIRE SEAFOOD ROOM GENERAL CORPORATION

About this restaurant

Oceanaire Seafood Room is a 299-seat seating restaurant located at 9101 International Drive, Suite 1002, in Orlando's Pointe Orlando shopping center. The restaurant specializes in seafood and operates Monday through Thursday and Sunday from 5:00 pm to 9:00 pm, and Friday and Saturday from 5:00 pm to 10:00 pm. According to available information, the restaurant features fresh seafood sourced from around the world and offers a sophisticated dining atmosphere.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

F

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
9101 INTERNATIONAL DRIVE STE 1002
ORLANDO, FL 32819
Phone
713-386-7191
DBPR District
District 4 — Orlando (licenses expire April)
County (Region Code)
Franklin (code 19)
Seating
299 seats

License

License Number
SEA5811768
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Apr 1, 2027
Last Inspection
Dec 1, 2025
Date Result Expand
May 18, 2026
Inspection Completed - No Further Action

Violations Found

H · V01
Management awareness
Person in charge not present or not performing duties
H · V03 ×3
Employee health reporting
Employee not reporting symptoms of illness
H · V08 ×2
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V21
Time as control
Time as a public health control not properly used
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V31 ×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V42
Equipment condition
Equipment in poor repair or condition
Class: Food Visit ID: 13585497 PDA Verified Type: Routine - Food
Dec 1, 2025
Inspection Completed - No Further Action

Violations Found

H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V21
Time as control
Time as a public health control not properly used
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V31 ×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
Class: Food Visit ID: 10913078 PDA Verified Type: Routine - Food