CHUCKS SEAFOOD RESTAURANT
dba CHUCKS SEAFOOD RESTAURANT INC
About this restaurant
Chuck's Seafood Restaurant is a seating restaurant located at 822 Seaway Drive in Fort Pierce, Florida, with 186 seats. The establishment operates a raw bar and full bar and offers waterfront dining along the Seaway. Menu items include fried shrimp, fried calamari served with marinara, and other seafood offerings.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
F
Food Safety Grade
Poor
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
822 SEAWAY DR
FT PIERCE, FL 34949 - Phone
- 772-461-9484
- DBPR District
- District 4 — Orlando (licenses expire April)
- County (Region Code)
- Baker (code 2)
- Seating
- 186 seats
License
- License Number
- SEA6600042
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Apr 1, 2027
- Last Inspection
- Mar 10, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Mar 10, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food
Visit ID: 13646513
PDA Verified
Type: Complaint Partial
|
|||||||
|
Feb 18, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V21
Time as control
Time as a public health control not properly used
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V31
×3
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V36
Proper ventilation
Inadequate ventilation and lighting
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 13537218
PDA Verified
Type: Routine - Food
|
|||||||
|
Oct 1, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
×2
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V27
Correct procedures
Required procedures for specialized processes not followed
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
×3
Clean multi-use utensils
Multi-use utensils not properly cleaned
Class: Food
Visit ID: 10887917
PDA Verified
Type: Routine - Food
|
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