LA ESTANCIA DE LUISA
dba VIDICAR INC.
About this restaurant
LA ESTANCIA DE LUISA is a seating restaurant located at 5270 Babcock Street N.E. in Palm Bay with a capacity of 50 seats. The restaurant serves Colombian cuisine and operates Tuesday through Saturday from 11:00 a.m. to 8:00 p.m., and Sunday from 11:00 a.m. to 5:00 p.m., remaining closed on Mondays. According to online sources, the menu includes dishes such as Carne Asada and features a farm-to-table approach with seasonal ingredients from local growers.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
Food Safety Grade
Below average
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
5270 BABCOCK STREET N.E. #28
PALM BAY, FL 32905 - Phone
- 3216147739
- DBPR District
- District 4 — Orlando (licenses expire April)
- County (Region Code)
- Bay (code 3)
- Seating
- 50 seats
License
- License Number
- SEA1505834
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Apr 1, 2027
- Last Inspection
- Feb 5, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Feb 5, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
×2
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food
Visit ID: 13529676
PDA Verified
Type: Routine - Food
|
|||||||
|
Sep 26, 2025
Callback
|
Call Back - Complied | ||||||
|
Violations Found
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
×2
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V36
Proper ventilation
Inadequate ventilation and lighting
B · V47
Wall/ceiling maintenance
Walls and ceilings not properly maintained
Class: Food
Visit ID: 13529162
PDA Verified
Type: Routine - Food
|
|||||||
|
Sep 24, 2025
|
Warning Issued | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08
×2
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V11
Food in good condition
Food in poor condition, mislabeled, or adulterated
H · V14
×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V21
Time as control
Time as a public health control not properly used
H · V22
×2
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V36
Proper ventilation
Inadequate ventilation and lighting
I · V41
×2
Toilet facilities
Inadequate or improperly maintained toilet facilities
B · V47
Wall/ceiling maintenance
Walls and ceilings not properly maintained
Class: Food
Visit ID: 10891934
PDA Verified
Type: Routine - Food
|
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