HITCHING POST
dba HITCHING POST BAR & GRILL INC
About this restaurant
Hitching Post Bar & Grill is a seating restaurant located at 1485 County Road 419 in Chuluota with 40 seats. The establishment operates daily from 11:00 am to 2:00 am and serves both food and beverages.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
B
Food Safety Grade
Good
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
1485 HWY 419
CHULUOTA, FL 32766 - Phone
- 407-365-1387
- DBPR District
- District 4 — Orlando (licenses expire April)
- County (Region Code)
- DeSoto (code 14)
- Seating
- 40 seats
License
- License Number
- SEA6900062
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Apr 1, 2027
- Last Inspection
- Mar 6, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Mar 6, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
×3
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V32
Proper sanitizing
Improper sanitizing solution or procedures
Class: Food
Visit ID: 13528389
PDA Verified
Type: Routine - Food
|
|||||||
|
Sep 23, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
×2
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V32
×2
Proper sanitizing
Improper sanitizing solution or procedures
I · V33
Proper cooling equipment
Inadequate cooling/cold holding equipment
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food
Visit ID: 10894957
PDA Verified
Type: Routine - Food
|
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