TEXAS DE BRAZIL

dba TEXAS DE BRAZIL (ORLANDO) CORPORATION

About this restaurant

Texas de Brazil is a Brazilian steakhouse located at 5259 International Drive in Orlando with 398 seats. According to online sources, the restaurant describes itself as offering traditional Brazilian churrascaria-style dining in an elegant setting. The business is licensed as a seating restaurant and operates during evening hours, with varying schedules throughout the week.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

F

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
5259 INTERNATIONAL DRIVE
ORLANDO, FL 32819
Phone
214-615-2184
DBPR District
District 4 — Orlando (licenses expire April)
County (Region Code)
Nassau (code 45)
Seating
398 seats

License

License Number
SEA5811193
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Apr 1, 2027
Last Inspection
Mar 3, 2026
Date Result Expand
May 7, 2026
Callback
Call Back - Complied

Violations Found

I · V35
Single-use items
Single-use items improperly reused
Class: Food Visit ID: 13643677 PDA Verified Type: Routine - Food
Mar 3, 2026
Warning Issued

Violations Found

H · V02
Employee health policy
No employee health policy or inadequate policy
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V12 ×2
Shell stock requirements
Inadequate shell stock identification/records
H · V14 ×3
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16 ×2
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31 ×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V33
Proper cooling equipment
Inadequate cooling/cold holding equipment
I · V35
Single-use items
Single-use items improperly reused
I · V36
Proper ventilation
Inadequate ventilation and lighting
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
B · V45
Floor maintenance
Floors not properly maintained
Class: Food Visit ID: 13549323 PDA Verified Type: Routine - Food
Oct 14, 2025
Inspection Completed - No Further Action

Violations Found

H · V05
Handwashing procedures
Inadequate handwashing by food employees
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V35
Single-use items
Single-use items improperly reused
I · V36 ×2
Proper ventilation
Inadequate ventilation and lighting
I · V40
Wiping cloths usage
Improper use of wiping cloths
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
Class: Food Visit ID: 10907952 PDA Verified Type: Routine - Food