SORRENTO'S
dba SORRENTO'S JR INC
About this restaurant
Sorrento's Jr is a seating restaurant with 34 seats located at 1341 Ridgewood Avenue in Holly Hill. The business operates as a deli and pizzeria. According to available information, the restaurant is open Monday and Thursday through Friday from 8:00 AM to 8:00 PM, and Tuesday through Wednesday from 8:00 AM to 3:00 PM.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
C
Food Safety Grade
Fair
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
1341 RIDGEWOOD AVE
HOLLY HILL, FL 32117 - Phone
- 386 672 6573
- DBPR District
- District 4 — Orlando (licenses expire April)
- County (Region Code)
- Jefferson (code 33)
- Seating
- 34 seats
License
- License Number
- SEA7403734
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Apr 1, 2026
- Last Inspection
- Feb 5, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Feb 5, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V09
No contamination
Food contaminated by chemical, physical, or biological hazards
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
×3
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
×2
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V36
×2
Proper ventilation
Inadequate ventilation and lighting
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
Class: Food
Visit ID: 13481815
PDA Verified
Type: Routine - Food
|
|||||||
|
Aug 4, 2025
|
Administrative complaint recommended | ||||||
|
Violations Found
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
×2
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
×2
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V32
×2
Proper sanitizing
Improper sanitizing solution or procedures
I · V36
×3
Proper ventilation
Inadequate ventilation and lighting
B · V50
Adequate lighting
Inadequate lighting in food preparation/storage areas
Class: Food
Visit ID: 10947380
PDA Verified
Type: Routine - Food
|
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