OCEAN GRILL
dba OCEAN GRILL, INC
About this restaurant
Ocean Grill is a seating restaurant located at 1050 Sexton Plaza in Vero Beach with 249 seats. The historic building was constructed between 1938 and 1941 by Waldo Sexton and operates as a seafood and steakhouse with ocean views. Reviews describe the restaurant as known for consistent food quality and its distinctive location overlooking the Atlantic Ocean.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
Food Safety Grade
Below average
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
1050 SEXTON PLAZA
VERO BCH, FL 32963 - Phone
- 772.231.5409
- DBPR District
- District 4 — Orlando (licenses expire April)
- County (Region Code)
- Marion (code 42)
- Seating
- 249 seats
License
- License Number
- SEA4100059
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Apr 1, 2027
- Last Inspection
- May 7, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
May 8, 2026
Callback
|
Call Back - Complied | ||||||
|
No violation details recorded for this inspection.
Class: Food
Visit ID: 13690146
PDA Verified
Type: Routine - Food
|
|||||||
|
May 7, 2026
|
Warning Issued | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V03
×2
Employee health reporting
Employee not reporting symptoms of illness
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
Class: Food
Visit ID: 13550350
PDA Verified
Type: Routine - Food
|
|||||||
|
Oct 15, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V03
×2
Employee health reporting
Employee not reporting symptoms of illness
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V21
Time as control
Time as a public health control not properly used
I · V40
Wiping cloths usage
Improper use of wiping cloths
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 10929184
PDA Verified
Type: Routine - Food
|
|||||||