KENTUCKY FRIED CHICKEN #3

dba CENTRAL FLORIDA KFC

About this restaurant

Kentucky Fried Chicken #3 is a seating restaurant located at 590 E Highway 50 in Clermont, Florida, operated by Central Florida KFC. The establishment has 46 seats.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

C

Food Safety Grade

Fair

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
590 E HWY 50
CLERMONT, FL 34711
Phone
(352)920-1802
DBPR District
District 4 — Orlando (licenses expire April)
County (Region Code)
Madison (code 40)
Seating
46 seats

License

License Number
SEA4500924
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Apr 1, 2027
Last Inspection
Jan 29, 2026
Date Result Expand
Feb 9, 2026
Callback
Call Back - Complied

Violations Found

H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V29 ×2
Proper sewage disposal
Improper sewage or waste water disposal
I · V36 ×4
Proper ventilation
Inadequate ventilation and lighting
I · V38
Waste properly disposed
Improper waste disposal or recycling
Class: Food Visit ID: 13622135 PDA Verified Type: Routine - Food
Jan 29, 2026
Warning Issued

Violations Found

H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22 ×2
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V29 ×2
Proper sewage disposal
Improper sewage or waste water disposal
I · V36 ×7
Proper ventilation
Inadequate ventilation and lighting
I · V38
Waste properly disposed
Improper waste disposal or recycling
Class: Food Visit ID: 13512294 PDA Verified Type: Routine - Food
Sep 4, 2025
Inspection Completed - No Further Action

Violations Found

H · V10
Approved food source
Food from unapproved or unknown source
H · V14 ×3
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V28
Water supply
No approved potable water supply
I · V35
Single-use items
Single-use items improperly reused
I · V36 ×3
Proper ventilation
Inadequate ventilation and lighting
Class: Food Visit ID: 10930908 PDA Verified Type: Routine - Food