FLORIDA'S SEAFOOD BAR AND GRILL

dba SHRIMP HAPPENS INC

About this restaurant

Florida's Seafood Bar and Grill is a seating restaurant with 218 seats located at 480 W Cocoa Beach Causeway in Cocoa Beach. According to available descriptions, the establishment features elevated comfort food and fresh seafood in a laid-back beach-bar setting with rooftop ocean views. The restaurant emphasizes locally sourced, farm-to-table items prepared in-house.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

F

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
480 W COCOA BEACH CSWY
COCOA BEACH, FL 32931
DBPR District
District 4 — Orlando (licenses expire April)
County (Region Code)
Clay (code 10)
Seating
218 seats

License

License Number
SEA1504679
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Apr 1, 2027
Last Inspection
Mar 18, 2026
Date Result Expand
Apr 1, 2026
Callback
Call Back - Complied

No violation details recorded for this inspection.

Class: Food Visit ID: 13654570 PDA Verified Type: Routine - Food
Mar 18, 2026
Warning Issued

Violations Found

H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V13
Parasite destruction
Parasite destruction procedures not followed
H · V22 ×3
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
Class: Food Visit ID: 13518363 PDA Verified Type: Routine - Food
Sep 11, 2025
Inspection Completed - No Further Action

Violations Found

H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V10 ×2
Approved food source
Food from unapproved or unknown source
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16 ×2
Proper cooking temps
Food not cooked to required minimum temperature
H · V21
Time as control
Time as a public health control not properly used
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V25
Allergen awareness
No allergen awareness demonstrated
I · V29 ×3
Proper sewage disposal
Improper sewage or waste water disposal
I · V31 ×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V40
Wiping cloths usage
Improper use of wiping cloths
B · V47
Wall/ceiling maintenance
Walls and ceilings not properly maintained
Class: Food Visit ID: 10870411 PDA Verified Type: Routine - Food