BANGKOK THAI AND SUSHI

dba BANGKOK THAI AND SUSHI LLC

F

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address: 5306 SEMINOLE BLVD
ST. PETERSBURG, FL 33708
Phone: 813-704-7403
DBPR District: District 3 — Tampa (licenses expire February)
County (Region Code): Lafayette (code 34)
Seating: 28 seats

License

License Number: SEA6212443
Establishment Type: Seating Restaurant
Base Risk Level
License Expiry: Feb 1, 2027
Last Inspection: Mar 24, 2026

Date	Type	Result	High	Int.	Basic	Total	Expand
Apr 16, 2026 Callback	Food-Licensing Inspection	Call Back - Complied	0	0	0	0
No violation details recorded for this inspection. Class: Food Visit ID: 13658549 PDA Verified Type: Food-Licensing Inspection
Mar 24, 2026	Food-Licensing Inspection	Warning Issued	1	2	0	3
Violations Found H · V03 Employee health reporting Employee not reporting symptoms of illness B · V50 Adequate lighting Inadequate lighting in food preparation/storage areas B · V51 Premises clean Premises not clean or in disrepair Class: Food Visit ID: 13636813 PDA Verified Type: Food-Licensing Inspection
Feb 18, 2026 Callback	Food-Licensing Inspection	Call Back - Extension given, pending	2	3	3	8
Violations Found H · V11 Food in good condition Food in poor condition, mislabeled, or adulterated H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled I · V32 Proper sanitizing Improper sanitizing solution or procedures I · V36 Proper ventilation Inadequate ventilation and lighting B · V50 Adequate lighting Inadequate lighting in food preparation/storage areas B · V51 Premises clean Premises not clean or in disrepair B · V53 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 13610612 PDA Verified Type: Food-Licensing Inspection
Jan 12, 2026 Callback	Food-Licensing Inspection	Call Back - Extension given, pending	4	6	5	15
Violations Found H · V01 Management awareness Person in charge not present or not performing duties H · V02 Employee health policy No employee health policy or inadequate policy H · V03 Employee health reporting Employee not reporting symptoms of illness H · V05 Handwashing procedures Inadequate handwashing by food employees H · V11 Food in good condition Food in poor condition, mislabeled, or adulterated H · V14 ×2 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled I · V32 Proper sanitizing Improper sanitizing solution or procedures I · V36 Proper ventilation Inadequate ventilation and lighting B · V50 Adequate lighting Inadequate lighting in food preparation/storage areas B · V51 Premises clean Premises not clean or in disrepair B · V53 ×2 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 13610402 PDA Verified Type: Food-Licensing Inspection
Nov 10, 2025	Food-Licensing Inspection	Warning Issued	6	8	7	21
Violations Found H · V01 Management awareness Person in charge not present or not performing duties H · V02 Employee health policy No employee health policy or inadequate policy H · V03 ×3 Employee health reporting Employee not reporting symptoms of illness H · V05 Handwashing procedures Inadequate handwashing by food employees H · V06 Handwashing facilities Inadequate handwashing facilities H · V08 Proper hand/arm washing Improper hand and arm washing technique H · V11 ×2 Food in good condition Food in poor condition, mislabeled, or adulterated H · V14 ×2 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled I · V32 Proper sanitizing Improper sanitizing solution or procedures I · V36 Proper ventilation Inadequate ventilation and lighting I · V41 Toilet facilities Inadequate or improperly maintained toilet facilities B · V50 Adequate lighting Inadequate lighting in food preparation/storage areas B · V51 Premises clean Premises not clean or in disrepair B · V53 ×2 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 13610383 Type: Food-Licensing Inspection