SHISO CRISPY

dba KNIGHT GLOBAL

D

Food Safety Grade

Below average

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address: 226 1 AVE N
ST. PETERSBURG, FL 33701
Phone: 727-623-3848
DBPR District: District 3 — Tampa (licenses expire February)
County (Region Code): Calhoun (code 7)
Seating: 20 seats

License

License Number: SEA6216837
Establishment Type: Seating Restaurant
Base Risk Level
License Expiry: Feb 1, 2027
Last Inspection: Mar 4, 2026

Date	Type	Result	High	Int.	Basic	Total	Expand
Mar 4, 2026	Food-Licensing Inspection	Inspection Completed - No Further Action	0	4	1	5
Violations Found H · V22 ×2 Consumer advisory No consumer advisory for raw/undercooked foods I · V31 ×3 Clean multi-use utensils Multi-use utensils not properly cleaned Class: Food Visit ID: 13644117 PDA Verified Type: Food-Licensing Inspection
Dec 22, 2025 Callback	Food-Licensing Inspection	Call Back - Admin. complaint recommended	0	3	4	7
Violations Found H · V02 Employee health policy No employee health policy or inadequate policy H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V22 Consumer advisory No consumer advisory for raw/undercooked foods I · V31 ×2 Clean multi-use utensils Multi-use utensils not properly cleaned I · V36 Proper ventilation Inadequate ventilation and lighting B · V51 Premises clean Premises not clean or in disrepair Class: Food Visit ID: 13556712 PDA Verified Type: Food-Licensing Inspection
Dec 22, 2025	Routine - Food	Administrative complaint recommended	1	6	4	11
Violations Found H · V02 Employee health policy No employee health policy or inadequate policy H · V08 Proper hand/arm washing Improper hand and arm washing technique H · V13 Parasite destruction Parasite destruction procedures not followed H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V22 ×2 Consumer advisory No consumer advisory for raw/undercooked foods I · V31 ×2 Clean multi-use utensils Multi-use utensils not properly cleaned B · V50 Adequate lighting Inadequate lighting in food preparation/storage areas B · V51 Premises clean Premises not clean or in disrepair B · V53 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 10889042 PDA Verified Type: Routine - Food
Oct 22, 2025 Callback	Food-Licensing Inspection	Call Back - Extension given, pending	0	4	5	9
Violations Found H · V02 Employee health policy No employee health policy or inadequate policy H · V16 ×2 Proper cooking temps Food not cooked to required minimum temperature H · V22 Consumer advisory No consumer advisory for raw/undercooked foods I · V31 ×2 Clean multi-use utensils Multi-use utensils not properly cleaned I · V36 ×2 Proper ventilation Inadequate ventilation and lighting B · V51 Premises clean Premises not clean or in disrepair Class: Food Visit ID: 13555326 PDA Verified Type: Food-Licensing Inspection
Oct 21, 2025	Food-Licensing Inspection	Administrative complaint recommended	4	7	6	17
Violations Found H · V01 Management awareness Person in charge not present or not performing duties H · V02 ×2 Employee health policy No employee health policy or inadequate policy H · V08 Proper hand/arm washing Improper hand and arm washing technique H · V16 ×3 Proper cooking temps Food not cooked to required minimum temperature H · V22 Consumer advisory No consumer advisory for raw/undercooked foods I · V31 ×3 Clean multi-use utensils Multi-use utensils not properly cleaned I · V35 Single-use items Single-use items improperly reused I · V36 ×2 Proper ventilation Inadequate ventilation and lighting I · V41 ×2 Toilet facilities Inadequate or improperly maintained toilet facilities B · V51 Premises clean Premises not clean or in disrepair Class: Food Visit ID: 13456127 PDA Verified Type: Food-Licensing Inspection