TAPS & CORKS

dba TAPS & CORKKS LLC

About this restaurant

Taps & Corks is a seating restaurant with 110 seats located at 125 W Bay Street in Davenport. According to online sources, the restaurant describes itself as New American cuisine and offers delivery and takeout options. Reviews note the establishment features a vibrant atmosphere with live music and original drinks.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address: 125 W BAY ST
DAVENPORT, FL 33837
Phone: 407-973-1020
DBPR District: District 3 — Tampa (licenses expire February)
County (Region Code): Escambia (code 17)
Seating: 110 seats

License

License Number: SEA6309012
Establishment Type: Seating Restaurant
Base Risk Level
License Expiry: Feb 1, 2027
Last Inspection: Jan 28, 2026

Date	Type	Result	High	Int.	Basic	Total
Jan 28, 2026	Complaint Full	Inspection Completed - No Further Action	1	1	3	5
Violations Found H · V08 Proper hand/arm washing Improper hand and arm washing technique I · V31 Clean multi-use utensils Multi-use utensils not properly cleaned I · V35 Single-use items Single-use items improperly reused I · V36 Proper ventilation Inadequate ventilation and lighting I · V41 Toilet facilities Inadequate or improperly maintained toilet facilities Class: Food Visit ID: 13618082 PDA Verified Type: Complaint Full
Jan 5, 2026 Callback	Routine - Food	Call Back - Admin. complaint recommended	0	1	2	3
Violations Found H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized I · V35 Single-use items Single-use items improperly reused B · V53 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 13555151 PDA Verified Type: Routine - Food
Oct 21, 2025	Routine - Food	Warning Issued	3	6	8	17
Violations Found H · V01 Management awareness Person in charge not present or not performing duties H · V08 ×2 Proper hand/arm washing Improper hand and arm washing technique H · V10 Approved food source Food from unapproved or unknown source H · V11 ×2 Food in good condition Food in poor condition, mislabeled, or adulterated H · V13 Parasite destruction Parasite destruction procedures not followed H · V14 ×2 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V22 Consumer advisory No consumer advisory for raw/undercooked foods I · V31 ×2 Clean multi-use utensils Multi-use utensils not properly cleaned I · V35 ×2 Single-use items Single-use items improperly reused I · V41 Toilet facilities Inadequate or improperly maintained toilet facilities B · V51 Premises clean Premises not clean or in disrepair B · V53 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 10870819 PDA Verified Type: Routine - Food