KHAO NEOW SUSHI THAI LAO

dba KHAO NEOW LLC

About this restaurant

Khao Neow Sushi Thai Lao is a seating restaurant with 50 seats located at 17307 Gulf Blvd in North Redington Beach. The restaurant serves Thai, Sushi, and Laotian cuisine, with menu items including Pad Thai, Massaman Curry, California Roll, and Yum Seafood Salad. According to online sources, the establishment is recognized as a locally-owned Thai and Sushi restaurant in the area.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

C

Food Safety Grade

Fair

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
17307 GULF BLVD STE B101
NORTH REDINGTON BEAC, FL 33708
Phone
727-6120248
DBPR District
District 3 — Tampa (licenses expire February)
County (Region Code)
Lafayette (code 34)
Seating
50 seats

License

License Number
SEA6218276
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Feb 1, 2027
Last Inspection
Jan 15, 2026
Date Result Expand
Jan 15, 2026
Inspection Completed - No Further Action

Violations Found

H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08 ×2
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V16 ×2
Proper cooking temps
Food not cooked to required minimum temperature
H · V21
Time as control
Time as a public health control not properly used
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
Class: Food Visit ID: 13500611 PDA Verified Type: Routine - Food
Aug 21, 2025
Inspection Completed - No Further Action

Violations Found

H · V02
Employee health policy
No employee health policy or inadequate policy
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V11 ×2
Food in good condition
Food in poor condition, mislabeled, or adulterated
H · V16 ×2
Proper cooking temps
Food not cooked to required minimum temperature
H · V21
Time as control
Time as a public health control not properly used
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
B · V51
Premises clean
Premises not clean or in disrepair
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 10894782 PDA Verified Type: Routine - Food