JALSA INDIAN MODERN KITCHEN
dba HARIKRUPA FLORIDA LLC
About this restaurant
Jalsa Indian Modern Kitchen is a seating restaurant with 55 seats located at 1251 E Fowler Ave, Suite B2 in Tampa. The establishment serves Indian cuisine and offers dine-in, takeout, and delivery options. According to their website, they prepare fresh, flavorful Indian meals with a modern take on traditional dishes.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
D
Food Safety Grade
Below average
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
1251 E FOWLER AVE STE B2
TAMPA, FL 33612 - Phone
- 8484598589
- DBPR District
- District 3 — Tampa (licenses expire February)
- County (Region Code)
- Miami-Dade (code 13)
- Seating
- 55 seats
License
- License Number
- SEA3916889
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Feb 1, 2027
- Last Inspection
- Apr 21, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Apr 21, 2026
|
Warning Issued | ||||||
|
Violations Found
H · V02
×2
Employee health policy
No employee health policy or inadequate policy
H · V08
×2
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V21
Time as control
Time as a public health control not properly used
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V31
×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V32
Proper sanitizing
Improper sanitizing solution or procedures
I · V42
Equipment condition
Equipment in poor repair or condition
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 13540860
PDA Verified
Type: Routine - Food
|
|||||||
|
Oct 6, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V02
×2
Employee health policy
No employee health policy or inadequate policy
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V21
Time as control
Time as a public health control not properly used
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V32
Proper sanitizing
Improper sanitizing solution or procedures
I · V42
Equipment condition
Equipment in poor repair or condition
Class: Food
Visit ID: 10907520
PDA Verified
Type: Routine - Food
|
|||||||