ZAIKA INDIAN CUISINE
dba ZAIKA INDIAN CUISINE INC
About this restaurant
Zaika Indian Cuisine is a seating restaurant located at 2176 NE 123rd Street in Miami with 48 seats. The restaurant serves Indian cuisine and is described as offering authentic modern and traditional Indian dishes. According to available information, the restaurant operates with lunch and dinner service hours.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
B
Food Safety Grade
Good
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
2176 NE 123 ST
MIAMI, FL 33181 - Phone
- 786.409.5187
- DBPR District
- District 1 — Miami (licenses expire October)
- County (Region Code)
- Brevard (code 5)
- Seating
- 48 seats
License
- License Number
- SEA2328328
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Oct 1, 2026
- Last Inspection
- Feb 18, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Feb 18, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V13
Parasite destruction
Parasite destruction procedures not followed
H · V14
×3
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V21
Time as control
Time as a public health control not properly used
H · V22
×2
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food
Visit ID: 13521823
PDA Verified
Type: Routine - Food
|
|||||||
|
Sep 16, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
×2
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food
Visit ID: 10914407
PDA Verified
Type: Routine - Food
|
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