DZO PHO SUSHI HIBACHI
dba NGUYEN PHUONG
About this restaurant
DZO PHO SUSHI HIBACHI is a seating restaurant located at 4500 66th Street North in St. Petersburg with a capacity of 220 seats. The establishment specializes in sushi and hibachi dishes, offering a blend of Japanese cuisine. Reviews describe the atmosphere and food positively, and the restaurant offers both dine-in service and online ordering options for delivery and pickup.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
D
Food Safety Grade
Below average
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
4500 66 ST N
ST. PETERSBURG, FL 33709 - Phone
- 727.557.8965
- DBPR District
- District 3 — Tampa (licenses expire February)
- County (Region Code)
- Bay (code 3)
- Seating
- 220 seats
License
- License Number
- SEA6214281
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Feb 1, 2027
- Last Inspection
- Apr 28, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Apr 28, 2026
|
Administrative complaint recommended | ||||||
|
Violations Found
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V21
Time as control
Time as a public health control not properly used
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V32
Proper sanitizing
Improper sanitizing solution or procedures
I · V35
×4
Single-use items
Single-use items improperly reused
B · V50
Adequate lighting
Inadequate lighting in food preparation/storage areas
Class: Food
Visit ID: 13587772
PDA Verified
Type: Routine - Food
|
|||||||
|
Dec 2, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V08
×2
Proper hand/arm washing
Improper hand and arm washing technique
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
Class: Food
Visit ID: 10940789
Type: Routine - Food
|
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