LA MICHOACANA ICE CREAM 3

dba TAMPA ICE CREAM LLC

C

Food Safety Grade

Fair

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address: 1514 E FOWLER AVE UNIT A
TAMPA, FL 33612
DBPR District: District 3 — Tampa (licenses expire February)
County (Region Code): Miami-Dade (code 13)
Seating: 12 seats

License

License Number: SEA3919130
Establishment Type: Seating Restaurant
Base Risk Level
License Expiry: Feb 1, 2026
Last Inspection: Apr 15, 2026

Date	Type	Result	High	Int.	Basic	Total	Expand
May 6, 2026 Callback	Routine - Food	Call Back - Extension given, pending	1	5	9	15
Violations Found H · V02 Employee health policy No employee health policy or inadequate policy H · V08 Proper hand/arm washing Improper hand and arm washing technique H · V10 Approved food source Food from unapproved or unknown source H · V12 Shell stock requirements Inadequate shell stock identification/records H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V22 Consumer advisory No consumer advisory for raw/undercooked foods H · V25 Allergen awareness No allergen awareness demonstrated I · V31 Clean multi-use utensils Multi-use utensils not properly cleaned I · V35 Single-use items Single-use items improperly reused I · V40 Wiping cloths usage Improper use of wiping cloths I · V42 Equipment condition Equipment in poor repair or condition B · V50 Adequate lighting Inadequate lighting in food preparation/storage areas B · V53 ×2 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 13674475 PDA Verified Type: Routine - Food
Apr 15, 2026	Routine - Food	Administrative complaint recommended	1	5	9	15
Violations Found H · V02 Employee health policy No employee health policy or inadequate policy H · V08 Proper hand/arm washing Improper hand and arm washing technique H · V10 Approved food source Food from unapproved or unknown source H · V12 Shell stock requirements Inadequate shell stock identification/records H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V22 Consumer advisory No consumer advisory for raw/undercooked foods H · V25 Allergen awareness No allergen awareness demonstrated I · V31 Clean multi-use utensils Multi-use utensils not properly cleaned I · V35 Single-use items Single-use items improperly reused I · V40 Wiping cloths usage Improper use of wiping cloths I · V42 Equipment condition Equipment in poor repair or condition B · V50 Adequate lighting Inadequate lighting in food preparation/storage areas B · V53 ×2 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 13564389 PDA Verified Type: Routine - Food
Oct 30, 2025	Routine - Food	Inspection Completed - No Further Action	0	2	2	4
Violations Found H · V08 Proper hand/arm washing Improper hand and arm washing technique I · V31 Clean multi-use utensils Multi-use utensils not properly cleaned I · V36 Proper ventilation Inadequate ventilation and lighting I · V41 Toilet facilities Inadequate or improperly maintained toilet facilities Class: Food Visit ID: 10941928 PDA Verified Type: Routine - Food
Oct 6, 2025 Callback	Routine - Food	Call Back - Complied	0	1	2	3
Violations Found H · V02 Employee health policy No employee health policy or inadequate policy H · V12 Shell stock requirements Inadequate shell stock identification/records B · V51 Premises clean Premises not clean or in disrepair Class: Food Visit ID: 10797956 PDA Verified Type: Routine - Food